ラーメン 白馬童子 庄内店Raamen Hakuba Doji Shonai Mise
Cuisine: noodle, ramen
- 3 Chome-5-15 Shonai Nishimachi, Toyonaka, Osaka 561-0832, Japan
Today · 11 am–10 pm
- Monday: 11 am–10 pm
- Tuesday: 11 am–10 pm
- Wednesday: Closed
- Thursday: 11 am–10 pm
- Friday: 11 am–10 pm
- Saturday: 11 am–10 pm
- Sunday: 11 am–10 pm
- +81 6-6398-7678
- dfjky.byoubu.com
Google reviews
Visitor reviews on Google Maps
2026/3 Located in the Nishihonmachi shopping district in Shonai, the restaurant has a spacious and calm interior, making it easy to enjoy a meal. When dining, there is a kimchi bar where you can freely eat kimchi, green onions, spicy takana pickles, bean sprout namul, and more. Ordered the Shiawase ramen yakimeshi + ramen set. Rich and delicious tonkotsu soy sauce; it is rich yet clean and tasty. The yakimeshi was fluffy, and every single grain of rice was flavorful and delicious.
View on GoogleOrdered the Shiawase ramen. It is great that a large portion is free for 830 yen. The all-you-can-eat service for kimchi, takana, bean sprouts, green onions, and ginger is also a delightful service. The seasoned egg was well-flavored and delicious.
View on GoogleA ramen shop located inside a shopping district. I was surprised to find out how spacious it was inside. I usually prefer salt-based ramen, but since it was my first time, I tried the Shiawase ramen first. At the kimchi bar, besides kimchi, there were also takana and bean sprout namul, and the kimchi was delicious. The ramen was a normal, tasty tonkotsu soy sauce.
View on GoogleI often use the Toyonaka branch; there is a parking lot, the staff's service is good, and the taste is great. I happened to have business in Shonai and went in. The shop was dark and the staff's service was the worst. To the floor staff (female), if you don't like it, why don't you quit your job? It ruins a nice bowl of ramen. The taste is good, but with that kind of service, I wouldn't want to go again. Since I usually use the Toyonaka branch, I don't think I'll go to the Shonai branch.
View on GoogleI visited during the busy lunch hour. The shop was run by just 2 people, the manager and a floor staff member, and it gave the impression of being a bit rushed. I waited a little from ordering to serving, but the taste was delicious. I think part of it is due to a shortage of manpower, but it might be better if there was one more floor staff member.
View on Google
Been here? Checkii!
- Keep track of places you've been
- Share your experience
- Help others discover great places
