コッテジKotteji
Cuisine: korean
- 1 Chome-12-2 Honmachi, Toyonaka, Osaka 560-0021, Japan
Today · 5:30 pm–1 am
- Thursday: 5:30 pm–1 am
- Friday: 5:30 pm–1 am
- Saturday: 5:30 pm–1 am
- Sunday: 5:30 pm–1 am
- Monday: Closed
- Tuesday: 5:30 pm–1 am
- Wednesday: 5:30 pm–1 am
- +81 6-6850-7767
Google reviews
Visitor reviews on Google Maps
I went a little after 18:00 on a Saturday. Nobody was at the 1st-floor counter seats, so I got in right away, but they asked whether I had a reservation, so it's probably safer to reserve before going. By the time I left, it was full. I ordered a kimchi platter, samgyeopsal, and stir-fried squid. It seems that at the 2nd-floor seats you grill the meat yourselves, while at the 1st-floor counter you eat what they grill for you. The samgyeopsal was also grilled for us. It was delicious. Personally, I found the stir-fried squid spicy and tasty. There was somen on the edge of the plate, and at first I thought, why somen? But when I tried it, the strongly seasoned stir-fry went perfectly with the somen. And of course it's perfect with drinks too! However, smoking is allowed, so if you don't like cigarette smoke, it's best to go prepared for the possibility that someone near you might smoke. For smokers, it's probably nice since you can eat and drink while smoking.
View on GoogleI found out online that they serve gamjatang, so I went right away. The green onion salad, the kimchi, everything was delicious
View on GoogleA stir-fry with pork kalbi and squid. The picture shows 4 servings, authentic Korean cuisine. We had it at the horigotatsu-style table on the 2nd floor.
View on GoogleWent with 4 people on a weekday evening. The 2nd-floor seats are horigotatsu-style and comfortable. We had samgyeopsal and grilled meat (beef), which were reasonably priced and delicious. Oh, the boiled pork was different from the bossam I'd imagined, with a sweet-and-spicy seasoning, but it was delicious too. The way they leave you alone just the right amount was nice too, and I'd like to go again.
View on GoogleA fantastic time with authentic Korean food, delicious drinks, and a fun owner!! First of all, the meat dishes are high-spec The non-meat dishes are reasonably priced yet authentic Korean cuisine. The drinks are poured generously too (lol) They'll whisk you away into a fantasy world🤤 The owner Tetchan's personality comes through in everything, in both the flavors and the atmosphere. If you want to really dig into Korean food, by all means go!!
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