ビストロ ハシBisutoro Hashi
Cuisine: french
- 2 Chome-2-32 Tamaicho, Toyonaka, Osaka 560-0026, Japan
Today · 11:30 am–1:30 pm, 6–8 pm
- Monday: 11:30 am–1:30 pm, 6–8 pm
- Tuesday: Closed
- Wednesday: Closed
- Thursday: 11:30 am–1:30 pm, 6–8 pm
- Friday: 11:30 am–1:30 pm, 6–8 pm
- Saturday: 11:30 am–1:30 pm, 6–8 pm
- Sunday: 11:30 am–1:30 pm, 6–8 pm
- +81 6-4865-7177
- bistro-hashi.com
Google reviews
Visitor reviews on Google Maps
Yummy 🤤
View on GoogleHad shaved ice 😊 It was super delicious ♡ And the size is just right! Delicious all the way to the inside 🤤🤤 You can't eat this at this price! It'll probably have a huge line in summer so winter is recommended! I want to eat lunch next time so I'll try hard to make a reservation!
View on GoogleStarting from the very first appetizer, it is exquisite. There are many items, and with each bite, I feel happy. The soup also has depth, is smooth, and every sip is soothing. Both the fish and the meat are delicious, making it hard to choose just one! Thinking I also want pasta, I always end up ordering Course D in the end. Moreover, the menu changes every month! Thanks to that, I never get tired of visiting every month. I truly appreciate the chef's greatness. For dessert, you can have shaved ice handmade by Madame. This wildly popular shaved ice, which usually draws lines after lunch, is served as the lunch dessert. What's more, it's reasonably priced. Wallet-friendly. Kid-friendly too. They will make a wonderful plate for anniversaries. A renowned restaurant that I want to keep visiting until I die.
View on GoogleI was finally able to visit the restaurant I've been longing for. I had always wanted to try their well-regarded shaved ice, but until today I couldn't find a good opportunity... Arriving after walking around in the scorching heat, the "Grape Shaved Ice" I ate was, in short, an absolute masterpiece. Overall it's a rather simple shaved ice, but both the grape syrup and the fruit were delicious. Nowadays, when shaved ice (at least in Tokyo) easily exceeds 1500 yen as a given, 1000 yen felt exceptionally cheap. The menu is so extensive that I couldn't choose and went with grape this time, but I am already thinking about what to eat next. The service from the staff was also extremely pleasant.
View on GoogleI was looking for a place to eat French cuisine along the Takarazuka line. I found a wonderful restaurant. 'Chef. Are you okay with the profitability?!' It's food quality and taste disproportionate to the price, to the point of making me worry. It's a French restaurant run by a lovely couple with refreshing smiles. This time I used it for an anniversary. I will definitely use it again. Every dish was delicious and supreme. I was lucky to find such a good restaurant!
View on Google
Been here? Checkii!
- Keep track of places you've been
- Share your experience
- Help others discover great places
