中華レストラン豚々亭 金剛店Chuka Resutoran Buta Kurikaesi Tei Kongo Mise
- 1 Chome-19-27 Teraikedai, Tondabayashi, Osaka 584-0073, Japan
Today · 11 am–9 pm
- Saturday: 11 am–9 pm
- Sunday: 11 am–10 pm
- Monday: 11 am–10 pm
- Tuesday: Closed
- Wednesday: 11 am–10 pm
- Thursday: 11 am–10 pm
- Friday: 11 am–10 pm
- +81 721-28-1520
Google reviews
Visitor reviews on Google Maps
An old-established Chinese restaurant that has been open for nearly 40-50 years. Even though I lived locally, I had never been there once, and last week I visited for the first time. Looking at everyone's reviews, there are opinions that it was better in the past, but for someone like me who doesn't know the past, I thought it was normally delicious. If anything, the taste is generally light, so those who like strong flavors might find it lacking. I enjoyed both the fried ramen and gyoza. Thank you for the meal 🙏
View on Google① I visited at a slightly late lunchtime. I had gomoku ramen and gyoza with non-alcoholic beer. It was delicious. The restaurant staff were also friendly. Thank you for the meal. ② On my second visit, I had the lunch menu yakimeshi + gyoza. It was delicious. Thank you for the meal.
View on GoogleSince I came to my grandmother's place from Tokyo, I spent time with my grandmother, mother, and daughters. We were able to eat delicious town Chinese food that appeals to all ages at an affordable price, and the inside of the restaurant looked new and clean, making it comfortable to spend time in. It became a good travel memory. Thank you for the meal. I'm sharing only the photo of the Dragon Highball that I tried because it's the Year of the Dragon, and my favorite xiaolongbao. Oh, regarding the xiaolongbao, it would be best if it came with black vinegar and julienned ginger! I talked with my daughter. I would appreciate it if you could consider it if there are requests from other people as well.
View on GoogleA Chinese restaurant located about a 3-minute walk from Nankai Kongo Station. The bright and open interior makes it feel cozy. Stopped by on a weekday lunchtime and ordered the Chinjao Rosu set meal (with mini shumai) for 1200 yen. From the appearance and atmosphere of the interior, I wondered if it was creative Chinese cuisine with a special commitment, but the food looked a bit poor, and even when I ate it, it was mediocre. Both chinjao rosu and shumai are much better at Ohsho. Generally the taste is light and I didn't feel any special commitment or technique to cover that up. On top of that, it was slightly cold. My honest impression is that if chinjao rosu and shumai have this performance, I can't expect much from other menus.
View on GoogleIt's a clean shop. There are reviews saying the price is reasonable, but I thought it wasn't cheap. The taste is good, the spring rolls were not crispy and wrapped in a thin omelette which is nice, but the filling wasn't the taste I expected. Fried shrimp, stir-fried pork and chives were all delicious. Thank you for the meal
View on Google
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