The chef came to greet us, explained how to eat (stop eating while looking at cell phones) and looking at reviews, I thought he might be a difficult chef, but you can take pictures, please concentrate on food when eating and chat happily while eating. He was a very nice person. Food was really delicious, plating also beautiful. Surprised when sea bream chazuke came out midway. But delicious and refreshed the mouth. Enjoyed subsequent food as well. Very satisfied.

+2

First visit. Petit dinner 🍽️ course Appetizer, soup, kinki (kichiji rockfish), beef fillet, sea bream chazuke, dessert It was The yuzu pepper sauce of the beef fillet was very delicious Also enjoyed coloring and plating Allowed to spend a good time Chef is a weathered veteran Explained at the beginning about how to eat the food Thought there must be customers with bad manners Thought both provider and recipient should spend a pleasant time Gathering of university classmates became a very fun thing

+3

Food is delicious and reasonable. Plating is also very beautiful. The shop is also clean. The owner is also friendly, but... The reason stars decreased was that I had a LINE notification before entering the shop, and checked my smartphone for just 2-3 minutes after sitting down, and was warned quite strictly. Food hasn't arrived yet. Since food hasn't arrived in the first place, it's not for a reason like getting cold. Work, family emergencies, everyone has various circumstances, so I thought it a bit regrettable. Of course, it's just a personal impression.

It was a nice shop. It was delicious.

+2

Relied on a local friend. Said to be a local masterpiece shop, handled pleasantly despite sudden reservation and visit. Said to be a mini (petit?) course, but super satisfied. Thank you.