Worth the Muach.

大同門(株)

大同門(株)Daido Mon Kabu

Corporate office

★ 3.77 reviews

Founded in 1968. A long-established brand of yakiniku restaurant chain headquartered in Suita, Osaka. Overturning the traditional image of “yakiniku = smoky & macho,” it established a yakiniku style that women and families can easily enjoy. It pioneered many industry firsts, such as yakiniku set meals, smokeless equipment, and dipping sauces. In addition to running yakiniku restaurants, it also engages in mail-order sales and brand development, driving innovation in yakiniku culture.

  • Japan, 〒564-0051 Osaka, Suita, Toyotsucho, 9−22 大同門本部ビル
  • Today · 11 am–4 pm, 5–11 pm
    • Tuesday: 11 am–4 pm, 5–11 pm
    • Wednesday: 9 am–4 pm, 5–11 pm
    • Thursday: 11 am–4 pm, 5–11 pm
    • Friday: 11 am–4 pm, 5–11 pm
    • Saturday: 11 am–4 pm, 5–10 pm
    • Sunday: 11 am–4 pm, 5–10 pm
    • Monday: 11 am–4 pm, 5–11 pm
  • +81 6-6386-1200
  • daidomon.com

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3.77 reviews
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ta o (犬と猫とカメラ)1 years ago
★★★★★

I had the yakiniku set meal (lean meat). It's directly connected to Esaka Station; having to go up one flight of stairs is a bit of a drawback, but the meat was dry and tasteless.

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まるまる美貴1 years ago
★★★★★

It was delicious

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