[Even rare cuts are exquisite! Top-notch female beef yakiniku enjoyed with all five senses] From the moment you step down into the parking lot, a good aroma whetting the appetite floats around the store 🤤 Even on weekdays, the store is packed and full of vitality! First of all, the toast beer is super cold! Foam is slightly frozen and slushy, the happiest start from the first glass ✨🍻 The meat is said to be particular about "female beef", surprisingly tender 🐮✨ We had rare cuts like kuri, ramushin, and megane, and the contrast between marbling and lean meat is truly beautiful. Every meat is full of umami, and makes me excited every time I grill 😋 Especially, Chateaubriand, if you ask, the staff will grill it with exquisite precision 👏 When eaten with wasabi shoyu, the meat melts in your mouth. Truly a blissful moment ❤️ Side menus like kimchi and namul are also rich in variety, including rare "Lotus Root Kimchi"! The crunchy texture is fun, and it's recommended 👍 Fresh raw senmai has zero gaminess and is bouncy, fresh liver is also deliciously addictive ❤️ The high quality of the offal family is the real deal ✨ There are 2 parking lots in front and behind the store, a glad point that makes you feel safe even when using a car 🚗 Both taste and atmosphere were wonderful, a famous shop that makes you feel luxurious! I'd definitely like to visit again ✨

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[Chateaubriand at 100g 2980 yen is a great deal and exquisite!] Visited May 2025 Entered around 7:30 PM. Female staff welcomes you. State reservation name and guide. For food, combining the member menu meeting and the master's recommendation into various things. What we ordered for 4 people is as follows. [What we ate] ・Assorted Kimchi 6 types 2 servings (Cabbage, Cucumber, Radish, Burdock root, Lotus root, Yam) ? yen ・Assorted Namul 748 yen x 2 ・Negi Shio Tan 3 servings 1738 yen x 3 ・Wagyu Beef Tongue Tsuru 968 yen ・Wagyu Tsurami Salt Grilled 968 yen ・Special Yukhoe 1518 yen ・Supreme Yukhoe 1650 yen ・Choregi Salad 748 yen ・Salted Upper Liver 1078 yen ・Fresh Senmai 968 yen ・Special 4-Kind Tasting Platter 4378 yen (Misuji, Marushin, Nekutai, Megane) ・Wagyu Upper Skirt Steak 1628 yen ・Cabbage Kimchi 462 yen ・Chateaubriand Opening Commemoration 100g 2980 yen (this time it's 130g size, so 3874 yen) ・Assorted Offal (Wagyu Senmai, Wagyu Heart, Wagyu Kappa) ・Special Rice (Medium) 418 yen ・Special Korean Cold Noodles 968 yen [Drink] ・Draft Beer (Medium) 605 yen ・Bottle Beer (Medium) 715 yen ・Deka Kodawari Sakaba Lemon Sour 528 yen ----------------------------------------- Being able to legally eat yukhoe is a relief for raw meat lovers. Starting the grilling with Negi Shio Tan like a green onion carpet is good. Salted upper liver is sesame oil salt flavor, but the rule is to grill it well and eat. The meat quality of lean meat is super good, especially the Chateaubriand 100g 2980 yen which stands out! This time I feel like I ate a bit too much, but eating and drinking for around 6-7000 yen I think you can be fully satisfied! Thank you for the meal!

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Went to a yakiniku restaurant along Senboku Route 2! Anyone who has passed by will know this is the place when they see the exterior! This restaurant is famous for tenderloin and offal, and among them, Chateaubriand is the top recommendation! You probably have the image that Chateaubriand = too expensive. The general market price is around 7000 yen per 100 grams ~, But at this restaurant it's 3800 yen per 100 grams!! Which was a steal! Also, the homemade rich garlic sauce is a must-try, the staff said it goes well with offal, but since it's an addictive sauce it ends up going with everything!! A sauce that requires rice! Menu ordered this time ・Chateaubriand 150g 5400 yen Being only the center part of the tenderloin, there is no greasiness, it was very tender and juicy! We made it 150 grams for 2 people and it was a sufficient amount! ・Special 4-Kind Tasting Platter 3980 yen This time's cuts use ramushin, uchihira, misuji, and nekutai. Anyway this platter was a great deal! As you can see from the photo, the meat quality is very beautiful and we enjoyed all of them deliciously! ・Sirloin Yaki-shabu 2500 yen/100g A definitely delicious combination of melting sirloin with egg ponzu! ・Supreme Yukhoe 1280 yen Certified by the health center so safe! This seasoning goes well with rice! ・Salt Upper Liver 980 yen Strong sesame oil and no meat gaminess making it easy to eat! I don't eat it much at other shops but I enjoyed it! ・Heart Sashimi 880 yen First heart in my life, but the crunchy texture and wasabi shoyu matched and it was an addictive taste! ・Negi Shio Tan 1480 yen Negi tan is a taste where you think, this texture, this taste! ・Assorted 3-Type Kimchi 780 yen Homemade kimchi, and the burdock root was very addictive! ・Senmai 780 yen Senmai's elasticity, tenderness, lemon, sauce, everything was the best. I'm sure you'll get hooked so please try ordering it!!! ・Assorted 4-Type Offal 1680 yen Since it's a restaurant confident in offal, the freshness was good and delicious! Ulte's crunchy texture is also very addictive and went too well with the special thick sauce! Great for eating heartily or luxuriously celebrating, it had a wide range of menus which was good.

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Miyazaki beef specialty store surviving for 10 years in a fierce battleground... Here is a Miyazaki beef specialty store provided by the master who is confident in absolute discernment of "meat" The red exterior is the landmark!! A popular shop where the parking lot is always full. Popular but you think "sounds expensive..."... But actually the price range is surprisingly reasonable, and really whatever you eat is delicious and super satisfying ✨️ The top recommendation is of course "Miyazaki Beef Chateaubriand" 100g/¥2,980 for the 2nd store opening commemoration is too cheap...!! (And it's been continuing since February lol) ▶ Furthermore... The surprise is the [Set Menu] No price increase for a shocking 10 years!! The value is out of this world!! A highly recommended shop where you can casually taste Miyazaki beef 😋 (Having permission from the health center to serve raw meat is also ◎)

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The shop introduced today is this --------------------------- Store name: Yakinikudokoro Nishiya Address: 120-3 Wada, Minami-ku, Sakai City, Osaka Prefecture 590-0152 Business hours: 11:30 AM - 2:00 PM, 5:00 PM - 9:00 PM Regular holiday: Monday Tuesday --------------------------- Ordered items ・Supreme Yukhoe ・Negi Shio Tan ・Filet Steak 100g ・Special 4-Kind Tasting Platter ・Wagyu Beef Suji-pon ・Assorted 3-Type Kimchi ・Shiso Rice This yakiniku restaurant is a Miyazaki beef specialty loved by locals! Umachan has been a regular for about 7 years! There are lots of rare parts, and the meat is a yakiniku restaurant using strictly selected Kuroge Wagyu A4 A5 female beef mainly. In addition, the price is just right and it's easy to drop by! Especially recommended is Supreme Yukhoe! Yukhoe here is delicious and a dish I definitely order when I visit! The compatibility with egg yolk is also outstanding, adding a mellow richness, truly a supreme feast. Also, Filet Steak is recommended! A dish where you can fully enjoy just the right fat and meat umami! Depending on the restaurant's situation, it seems they will serve it with the best grilling degree! Please try going! -------------------- PR #SouthOsakaGourmet #SakaiCityGourmet #SakaiGourmet #SouthOsakaYakiniku #SakaiCityYakiniku #OsakaYakiniku #SakaiCityMinamikuGourmet

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