焼肉亭 樽一三宝店Yakiniku tei Taruichi
Takeout OK [5-minute walk from Shichido Station] Enjoy high-quality Kuroge Wagyu yakiniku at our shop, carefully selected and sourced through the owner's own discerning eye. Along with a wide variety of lean meat cuts including rare parts, we also offer a rich assortment of offal! We have hearty, value-packed set menus and all-you-can-drink courses perfect for banquets and drinking parties. In addition to yakiniku, we also feature a full lineup of specialty dishes like kimchi, namul, bibimbap, and cold noodles! At lunchtime, you can enjoy reasonably priced yakiniku lunches ♪ We have a rich selection of drinks, and our collection of shochu and sake is a point of pride. The interior is a stylish space with a modern vibe. Perfect for casual everyday use, dates, or family...
- 1 Chome-1-5 Minamijimacho, Sakai Ward, Sakai, Osaka 590-0904, Japan
Today · 11:30 am–3 pm, 5–10:30 pm
- Monday: 11:30 am–3 pm, 5–10:30 pm
- Tuesday: 11:30 am–3 pm, 5–10:30 pm
- Wednesday: 11:30 am–3 pm, 5–10:30 pm
- Thursday: 11:30 am–3 pm, 5–10:30 pm
- Friday: 11:30 am–3 pm, 5–10:30 pm
- Saturday: 11:30 am–3 pm, 5–10:30 pm
- Sunday: 11:30 am–3 pm, 5–10:30 pm
- +81 72-229-8709
- kb92800.gorp.jp
Google reviews
Visitor reviews on Google Maps
good❗
View on GoogleThe atmosphere, meat, and customer service are perfection. There are very few places that provide value exceeding the price. Since we have a 0-year-old child, they even provided a baby diner and bouncer, making it worry-free even with kids in tow! I felt their awareness towards customers is different from other shops. Once you go, you'll want to come again, So if you're curious, definitely check it out. Definitely a repeat.
View on GoogleStopped by for lunch The price is what it is, but you can keep costs low with just the lunch menu! The dipping sauce was light, which I liked and found delicious. The lunch menu is good, but personally I recommend the salted green onion tongue 😌 It gets quite crowded right from opening, so unless you make a reservation or go early to grab a numbered ticket, getting in for the first seating seems tough.
View on GoogleI've been for lunch several times, It's great value for money and even my elderly mother gave it high praise, So we made a first-time reservation for dinner. The thick-cut tongue and chateaubriand/ichibo were surprisingly tender, yet had a good bite to them—my top recommendation
View on GoogleBeen going here for over 30 years! Meat quality and sauce are amazingly delicious! They also have private rooms so you can eat at ease
View on Google
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