Worth the Muach.

焼肉亭 樽一三宝店

焼肉亭 樽一三宝店Yakiniku tei Taruichi

Yakiniku restaurant

★ 4.51,397 reviews

Takeout OK [5-minute walk from Shichido Station] Enjoy high-quality Kuroge Wagyu yakiniku at our shop, carefully selected and sourced through the owner's own discerning eye. Along with a wide variety of lean meat cuts including rare parts, we also offer a rich assortment of offal! We have hearty, value-packed set menus and all-you-can-drink courses perfect for banquets and drinking parties. In addition to yakiniku, we also feature a full lineup of specialty dishes like kimchi, namul, bibimbap, and cold noodles! At lunchtime, you can enjoy reasonably priced yakiniku lunches ♪ We have a rich selection of drinks, and our collection of shochu and sake is a point of pride. The interior is a stylish space with a modern vibe. Perfect for casual everyday use, dates, or family...

  • 1 Chome-1-5 Minamijimacho, Sakai Ward, Sakai, Osaka 590-0904, Japan
  • Today · 11:30 am–3 pm, 5–10:30 pm
    • Monday: 11:30 am–3 pm, 5–10:30 pm
    • Tuesday: 11:30 am–3 pm, 5–10:30 pm
    • Wednesday: 11:30 am–3 pm, 5–10:30 pm
    • Thursday: 11:30 am–3 pm, 5–10:30 pm
    • Friday: 11:30 am–3 pm, 5–10:30 pm
    • Saturday: 11:30 am–3 pm, 5–10:30 pm
    • Sunday: 11:30 am–3 pm, 5–10:30 pm
  • +81 72-229-8709
  • kb92800.gorp.jp

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4.51,397 reviews
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因果応報1 months ago
★★★★★

The atmosphere, meat, and customer service are perfection. There are very few places that provide value exceeding the price. Since we have a 0-year-old child, they even provided a baby diner and bouncer, making it worry-free even with kids in tow! I felt their awareness towards customers is different from other shops. Once you go, you'll want to come again, So if you're curious, definitely check it out. Definitely a repeat.

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yoji4 months ago
★★★★★

Stopped by for lunch The price is what it is, but you can keep costs low with just the lunch menu! The dipping sauce was light, which I liked and found delicious. The lunch menu is good, but personally I recommend the salted green onion tongue 😌 It gets quite crowded right from opening, so unless you make a reservation or go early to grab a numbered ticket, getting in for the first seating seems tough.

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Shizuka K2 months ago
★★★★★

I've been for lunch several times, It's great value for money and even my elderly mother gave it high praise, So we made a first-time reservation for dinner. The thick-cut tongue and chateaubriand/ichibo were surprisingly tender, yet had a good bite to them—my top recommendation

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ゆ。5 months ago
★★★★★

Been going here for over 30 years! Meat quality and sauce are amazingly delicious! They also have private rooms so you can eat at ease

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