A teishoku restaurant with three beats: price, volume, and taste! Are the customers mostly locals?? Especially the omurice was delicious and voluminous! Large serving is +50 yen, and how big the volume will come is something to look forward to next time! The parking lot is also large and very easy to go!!

+2

April 2022 Used for the first time. The daily set meal was 750 yen with coffee so it seemed cheap and good, but looking at what other customers were eating, it lacked volume so I ordered tempura soba 450 yen and oyakodon 500 yen for a total of 950 yen (tax included). Since there is no set menu of udon and donburi, it's an a la carte order and cost performance is a bit poor? The soba seemed like noodles sold in supermarkets, and the tempura had only 1 shrimp and was a bit disappointing. The taste of both soba and donburi was quite plain for me. I managed to eat it as is, but my two companions poured soy sauce over it. 😅 Other omurice and curry rice were curious, but there probably won't be a next time 🙇‍♂️

Super friendly and the aunt is too energetic store ‼️ The inside of the store is clean, and the price is still Showa. A shop I want to remain for a long time ‼️ Auntie, do your best 😁

+3

Old-fashioned omurice was homey and delicious! Noodle broth is a slightly mild, gentle taste. Ordered tendon, it felt like shrimp version of oyakodon! Anyway I was surprised it was so cheap! It is the fruit of corporate effort! Since it's close to home, I'll go again!

A Showa-style diner in such a place! It seems to be basically self-service, but on my first visit, I didn't know the ropes and made them take time. I'm sorry.