割烹 蛸壺Takotsubo
Cuisine: japanese
- 2 Chome-1-12 Kitakawaramachi, Sakai Ward, Sakai, Osaka 590-0076, Japan
Today · Closed
- Sunday: Closed
- Monday: 3–11 pm
- Tuesday: 3–11 pm
- Wednesday: 3–11 pm
- Thursday: 3–11 pm
- Friday: 3–11 pm
- Saturday: 3–11 pm
- +81 72-232-1260
Google reviews
Visitor reviews on Google Maps
Used for a dinner party with a client. We had kaiseki with all-you-can-drink, and every dish was delicious. The fish and octopus sashimi, and salt-grilled sweetfish left an impression. The all-you-can-drink choices are few, but we could spend a relaxing time and have a considerable amount of food. Cashless payments seem difficult, but credit cards were accepted. The staff also had a friendly atmosphere and we spent the best time. Thank you very much!
View on GoogleA long-established store with a Showa atmosphere Fresh fish dishes can be had at reasonable prices Types of drinks are few, but many brands of sake
View on GoogleA shop where I get treated when I visit a friend's house in Sakai. The main fish dishes are wonderful in both quality and technique, a deliciousness that makes you think, is this synergy effect ⁉️ The owner's personality is also wonderful, after all, food made with sincerity turns its deliciousness into emotion. It's good to choose the foolproof sashimi platter or fish from the tank. We had live filefish separately from the sashimi platter. The collaboration with fresh liver ponzu is bliss. My friend's wife always eats rice eggplant, and this time I got a bite, it was fragrant and overturned the concept of rice eggplant I've eaten so far. Sake lineup is also wonderful, irresistible for sake lovers. About 15 kinds of junmai sake (especially junmai daiginjo) are lined up. The counter fills up quickly, so reservation is a must. In my mind, if I go to Sakai-higashi, 'Takotsubo' is the only choice.
View on GoogleIt's a restaurant I've been bringing important people to when they come to Sakai for about 15 years. I like it so much I'd rather not tell people
View on GoogleAtmosphere and delicious. Drinks include shochu and sake of course, and wine (though few types) with selections fitting Japanese food. Beer has Asahi draft and bottled Kirin, Sapporo, Asahi so you can try various. For food, you can eat your favorite things from meat, fish to hot pot dishes. Personally, I recommend Japanese-style pie soup and eggplant dengaku. Please try it
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