I came for the first time to a restaurant I had wanted to visit for a long time. I had special harami yukhoe, raw senshimai, special salt tongue, top loin, and top harami. Thank you for the meal. The owner is from a meat wholesaler, and he said that when starting the yakiniku restaurant, he trained at "Takimoto Honten".

+3

It was a restaurant I happened to enter for lunch, and they also had set meals and ramen. A restaurant with a calm atmosphere, and the staff were nice too. I ordered the roast beef bowl, but it was very delicious. It also came with miso soup. For an extra 150 yen they made it a large portion, and my 20-year-old son was full & satisfied. I also ordered top harami. It was extremely delicious, but it would have been better if it was a bit thicker and larger.

+1

Delicious, good customer service, a restaurant I want to visit again.

+2

Saying I'm a regular myself is... but I go here all the time ‼️ Whether it's tataki or grilled dishes The harami is exceptional ‼️

The lunch roast beef bowl is delicious, but small. I recommend ordering the large meat portion. The Kuroge Wagyu set meal is also delicious, but the portion is a bit small.