Delicious food 😋 good menu. Price is reasonable

Everything is good and delicious and the staff is communicate well.

Delicious food andwaiting times aren't very long.

Visited here for the first time in a while. Since it was a weekend night, the place was bustling and I had to wait a little bit before getting a table, but that made me feel that it's a popular restaurant. This time I ordered the samgyeopsal and stone-pot bibimbap set. Both were delicious, and I fully enjoyed Korean cuisine for the first time in a while. I was especially happy about the complimentary kimchi. It was so delicious that I even asked for a second helping. Regarding the service, there was a moment when a female staff member spilled some water, but everyone makes mistakes, and she worked hard to handle the situation afterward so it didn't bother me at all. Rather, I could feel her attitude of trying to provide polite service even amidst the busy environment. The food was delicious and the atmosphere of the restaurant was great, so I would like to use it again when I'm in the neighborhood. Thank you for the meal. 🇰🇷✨🥓🍚

+3

Otori | Drowning in a wave of spicy deliciousness. Enjoy authentic Korean flavors casually at "Richouen" If you feel like eating Korean cuisine in Otori, head straight to "Richouen" without hesitation. A lively interior and the appetizing aroma of spices. This time, I thoroughly enjoyed standard Korean menus, starting with the currently trending "Nak곱se" (Nakchosae). ■ Luxurious hot pot packed with ingredients: Nakchosae The star of the show this time is "Nakchosae," which is loaded with small octopus (na), offal (ko), and shrimp (pse). The umami from each ingredient dissolves into the sweet and spicy broth, and the deeper flavor spreads the more you chew. The plump shrimp, the crunchy octopus texture, and the sweetness of the offal fat blend together to create a deliciousness that makes your chopsticks unable to stop. ■ Reliable spicy-sweet lineup • Red Sundubu Jjigae & Stone-baked Bibimbap: The piping hot "Sundubu Jjigae" has an irresistible punchy spiciness enhanced by seafood dashi. Pairing it with the "Stone-baked Bibimbap" with its aromatic scorched rice is the ultimate combination. Huf-huf blowing on this set while eating is the true thrill of Korean cuisine. • Cold Noodles (Naengmyeon): Firm, chewy noodles in a clear, refreshing soup with a hint of acidity. Finishing up and refreshing the mouth that was heated up by yakiniku and jjigae with "Naengmyeon"... this refreshing feeling is the best. ■ Unchanging peace of mind Speaking of Richouen, a major attraction is that you can get plenty of delicious kimchi. Every menu item is voluminous, making it a warm atmosphere perfect for gathering lively with family and friends.

+3