Located in a place where you wouldn't expect to find a kappo restaurant. With only two tatami rooms, it is by no means a stylish space, but the food was in a league of its own! The budget was about 10,000 yen per person for eating and drinking, and it's much better than a mediocre hotel! Reservations are completely required. The grilled dishes and the clay pot rice with conger eel and scorched rice were amazing! Next time, I want to go for blowfish dishes!

+1

I use it as a regular. It's a conscientious restaurant that flexibly changes the menu even when I bring overseas friends or vegetarians. I think it's a wonderful restaurant that provides seasonal ingredients.

+3

The restaurant of my son's friend's parents! ... We used it ... In a word, it is exceptionally delicious! Please use it on your anniversary m(_ _)m

A hidden gem in Sakai-higashi, I thoroughly enjoyed the omakase kaiseki. I was grateful that they could adjust the dishes if I let them know what I didn't like in advance.

The atmosphere of the restaurant is good, and the gentle demeanor of the owner and his wife is also nice. Of course, the food was faultless in both quality and quantity, and I ate until I was full. Thank you for the meal.