「Revisited March 25, 2026」 Dropped by around 10:30 on a weekday. There were no other customers before me and no one was there by the time I left. Looks like this shop's business hours are from 10:00 to 15:00. Seems like they have about one other branch with the same business hours, but only operating during the peak lunchtime might be efficient. I ate my usual kamaage udon (3 portions) for 420 yen. Some shops serve it in a wooden tub which has a nice vibe and I like that, but whether it's this shop or depends on the occasion, it was in a bowl. The firmness (koshi) of the noodles is so-so, but anyway it's cheap, fills you up, is scattered around within my activity range, and opens from 10:00, which makes it an appreciated udon shop. Cashless is PayPay only, and PayPay coupons are issued until the end of April, but the applicable amount is 900 yen, and since I come alone and just get one kamaage, I can't clear it at all lol I have the app installed and am steadily stamping stamps lol If the pattern matches, I'll come again.

Since there are many table seats, you can eat leisurely without a crowded atmosphere. Prices are not that high so families and students can eat their fill.

Kanokawa Seimen Fukuda branch in Sakai City... Inside is spacious, noodles have firmness, and green onions are fresh☆ If I dare say, grated ginger was little so I want them to replenish more. Also, I wanted to eat shrimp tempura and squid foot tempura☆ But I enjoyed the meal♪

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Udon is the same price up to 3 portions so I feel it's a bit cheaper than other companies, but tempura is expensive. In the end, doesn't it come out to around the same price?

Recently, the 3 portions feel smaller in quantity than before. Depending on the staff, there are people who are unfriendly and talk down to you.

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