Yakiniku and chiri-tori nabe shop located less than a 5-minute walk from Otori Station!! Kimo tare-yaki seems to be a May-limited item! You definitely have to order the tongue butter too It's insanely delicious But my absolute favorite is samgyeopsal!!! I've never eaten samgyeopsal this delicious 😭 Cut relatively thick and super satisfying to eat! Yet the fat wasn't cloying at all and I could keep eating it lol Whose pork is this lol For the finishing pokkeumbap, add cheese toppings!! Seriously everything is delicious and I want to go again! Going with about 4 people is probably good. And you should make a reservation!! pr

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☑︎ Dining at the popular Korean restaurant 'Changa' for women in Otori, Sakai City! A shop where you can enjoy Korean B-class gourmet cuisine! ☑︎ Homemade kimchi handmade by the Korean owner! The sweet and sour squid salad, sweet and spicy hormone mix platter, and liver tare-yaki were also the best! ☑︎ The recommended chiri-tori nabe contains harami and is packed with hormone and vegetables, making it a sweet, spicy, and addictive taste! You can enjoy a one-of-a-kind chiri-tori nabe like no other Pokkeumbap + cheese is recommended for the finish! ☑︎ Starting with the manager, all the staff were friendly and we were able to enjoy our meal in a good atmosphere. ・Kimchi Assortment ¥980 ・Squid Salad ¥1180 ・Liver Tare-yaki (May limited sale) ¥1180 ・Chiri-tori Nabe ¥1890 (1 serving) ・Pokkeumbap ¥880 + Cheese ¥250 ・Hormone Mix Stew ¥980

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Had a meal at the Korean yakiniku restaurant "Changa" near Otori Station. The kimchi assortment has a solid umami and is perfect for the first dish. The April-limited yangnyeom seuu had an exceptional match between the sweet and spicy sauce and plump shrimp, and was very delicious. The harami tare-yaki is well-seasoned so it's delicious just by grilling, a flavor that goes well with rice. By grilling the samgyeopsal thoroughly, the fat drains, and eating it wrapped in chisha lettuce made it refreshing. Adding cheese to the ending pokkeumbap increases the richness for a deeply satisfying finish. A Korean food restaurant everyone can enjoy, and I'd like to go again

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Visited Korean-style Chiri-tori Nabe & Teppan Yakiniku Changa. With good access about a 5-minute walk from Otori Station towards Ario, it's a casual Korean restaurant 🇰🇷 Their signature chiri-tori nabe is voluminous, packed with offal such as harami, tetchan, akasen, and honeycomb tripe. I was especially happy that honeycomb tripe was included by default, and it had a rich taste well-coated in the homemade sauce. You can enjoy the soup infused with umami until the very end. For the finish, you can choose from udon, chuka soba, or pokkeumbap, and this time I ordered pokkeumbap. A deeply satisfying finish with rice thoroughly absorbing the nabe's umami. Changing the flavor by adding cheese was also nice. The hormone stew starting from April is also tender, well-flavored, and pairs exceptionally well with drinks. The kimchi assortment served as a nice palate cleanser. The interior has counter, table, and tatami seating, creating an atmosphere easy to use from solo diners to groups. Good cost performance, a recommended shop for those wanting to enjoy Korean cuisine in Sakai City ✨

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Went to eat samgyeopsal in Otori! First you grill the meat then cut it Put kimchi, garlic, etc. in the middle ✨ Making it yourselves is one of the fun parts 😊 You eat it wrapped in lettuce Since the meat gets grilled, excess fat drips off Making it easy to eat and wrapping it with condiments and such was delicious ✨ Yangnyeom seuu is April-limited! It was plump and delicious and the harami was well-seasoned, tender, and easy to eat 😊 It was a weekday but customers were packed Reservations are recommended!

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