ふぐかず 鳳店Fugukazu
- 2 Chome-48-5 Otorinakamachi, Nishi Ward, Sakai, Osaka 593-8327, Japan
Today · 5 pm–12 am
- Monday: 5 pm–12 am
- Tuesday: 5 pm–12 am
- Wednesday: 5 pm–12 am
- Thursday: 5 pm–12 am
- Friday: 5 pm–12 am
- Saturday: 5 pm–12 am
- Sunday: 5 pm–12 am
- +81 72-263-0031
- akr0061520778.owst.jp
Google reviews
Visitor reviews on Google Maps
Used Fugukazu Otori branch. A restaurant where you can casually enjoy blowfish (fugu) dishes, and you could firmly feel the elasticity of the meat and the elegant umami. Tessa (fugu sashimi) has a refreshing taste, and goes exceptionally well with ponzu. The fugu hot pot also brings out the dashi well, and you can enjoy it deliciously until the end. Considering the price, the satisfaction level is high, and giving the impression of being relatively easy to use not just on special days. The interior has a calm atmosphere and I could eat relaxedly. Overall well-balanced, a restaurant I would want to use again. Overall, rating is 4 stars.
View on GoogleHaving a meal at Sakai City, Osaka's "Fugukazu Otori branch". Food, cost performance, service—it is a blowfish specialty restaurant with no flaws. If it expands to multiple locations, it is definitely a step up from Genpaku Fugu. A word to Michelin: "Regardless of the survey targets, it's worth remembering for your own dining." What we had: Fugukazu Course [7 items in total 4980 yen (5478 yen tax included)] All-you-can-drink alcohol +1,500 yen (1650 yen tax included) Today's survey results Food ☆☆* Comfort ☆☆* Value ☆☆* *The scoring criteria for food are as follows. No. : No repeat. ☆ : Let's go if passing nearby. (Within 15 minutes travel) ☆☆ : Want to go out of the way. (Within 1 hour travel) ☆☆☆ : Michelin, let's go undercover! (Even if travel exceeds 1 hour!)
View on GoogleReasonable and delicious. Saturday night, it wasn't fugu season yet, but it was fully booked. Thank you for the meal.
View on Google这是我们在大阪吃的最好的一顿晚餐,饭店位于大阪安静的街道里。食材非常新鲜。我们点了两个套餐,因为不会日语,全程用手机和店员小姐姐沟通,她也很耐心解答我们对河豚吃法的疑问。 走的时候老板亲自给我们送到了门口,我们还互相鞠躬表示了感谢。想吃河豚的朋友们,我非常推荐这家!
View on GoogleThey serve wild and farmed blowfish depending on the season, so you can enjoy delicious fugu all year round. Since they fillet it after you order, the meat was twitching. The interior is also cleanly maintained with a sense of cleanliness, and the staff are energetic, lively, and keep an eye on the customer seating, giving the impression of being well-trained. The course menu has plenty of volume for the price and feels like a good value. For two people, ordering one set course and additional a la carte items felt like plenty. However, ordering the course also allows you to get the all-you-can-drink option, so the course is a better deal if alcohol is your main focus.
View on Google
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