炙り屋 北海道Aburi Ya Hokkaido
Featuring dishes using seafood and blessings of the land unique to Hokkaido, as well as seasonal recommended dishes, we offer a lineup of menus where you can feel the seasons. At lunchtime, we offer hearty [weekly changing lunch] options, as well as slightly luxurious "Special Gozen" sets. Recommended not just for everyday meals, but also for dining with family and friends. Furthermore, as a calm dining setting, it can be used for memorial services, celebratory events, and various banquets. Please feel free to consult us about dishes tailored to your number of guests and budget. At night, as an izakaya, you can slowly enjoy the flavors of Hokkaido along with drinks that match the food.
- 6 Chome-842-1 Hamadera Motomachi, Nishi Ward, Sakai, Osaka 592-8343, Japan
Today · Closed
- Monday: Closed
- Tuesday: 11:30 am–2 pm, 5:30–10 pm
- Wednesday: 11:30 am–2 pm, 5:30–10 pm
- Thursday: 11:30 am–2 pm, 5:30–10 pm
- Friday: 11:30 am–2 pm, 5:30–10 pm
- Saturday: 11:30 am–2 pm, 5:30–10 pm
- Sunday: 11:30 am–2 pm, 5:30–10 pm
- +81 72-262-3080
- akr9355546112.owst.jp
Google reviews
Visitor reviews on Google Maps
good and very reasonable lunch menu、second helping of rice is free also、nice place with good food!
View on GoogleWhy is my previous post deleted for some reason? Last time I had the Zangi (fried chicken) set meal. It was delicious, but out of the several pieces of Zangi served, about 2 were cold, as if they had been fried and left out? Leftovers? That was the feeling. Some pieces were piping hot and freshly fried. That was the kind of review I should have written. This time is the second time. February, Reiwa 8 (2026) Used for lunch. This shop has about 3 kinds of weekly lunch menus, 2 types of daily menus, and various regular lunch menus, and I'm happy that you can check the weekly menu on Instagram. This time I had the weekly menu's ingredient-packed gratin. It was truly packed with ingredients, including wieners and meatballs, and I got full. My companion couldn't finish it and left some lol. It's an easy-to-visit restaurant since it has a parking lot. The staff are also polite and give a pleasant response 😊 It's a system where you take off your shoes right after entering the entrance, put them in a shoe locker, and are guided to your seat.
View on GoogleDelicious, large portions. Staff is great, I ate to the point where my satiety center broke 🎵 Udon came with it too 🎵 Surprised (@_@;)
View on GoogleThere was a forgotten order, but the response at that time was good and it was very delicious! It's a shop I want to drop by again when I go nearby.
View on GoogleThe soba noodles were also boiled way too soggy, the mentsuyu soup base was weak, and furthermore, the dashi to dip the tempura in is the same as the soba mentsuyu (・・; Since it's weak, of course there is no soba-yu (soba boiling water) And the eel? Huh? Thinking if I am the strange one, two of my friends had the same opinion (・・; Disappointing (・・; At least I want all the staff in the shop to taste-test.
View on Google
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