One of the better meals that I've had this trip. I'm not a takoyaki fan but this one is good. Light, airy and crispy and full of flavour. Good honest food.

+3

Not only is the takoyaki incredibly delicious, but the owner chats with such energy that I always leave smiling. It varies from day to day, so I can't say for sure, but it may have a strong dashi flavor and a fragrant toasted quality. I sometimes think they probably don't use a uniform recipe like a chain restaurant, but occasionally make adjustments (adding konnyaku or tweaking various things). Overall it's delicious, and the occasional “especially delicious day” makes it fun. (It's a little awkward to write about this) sometimes there are little extras, but he never makes you feel indebted. I always only notice afterward, and together with the owner's carefree manner, it makes me laugh,, haha It's my favorite takoyaki shop, and I hope it becomes even more successful.

There are 4 flavors, and when I couldn't decide, they put all the flavors in half-portions across 2 packs of 10. They even went out of their way to use separate packaging so the flavors wouldn't mix, and handwrote the flavors on top of the containers… I just stopped by on a whim on the way back from Koshien, but was completely satisfied.

I bought イカ焼き, both with and without egg. There was little sauce, the batter was thick, and it felt like plain grilled flour, so it wasn't tasty at all. I don't think you can call just anything イカ焼き simply by adding squid. The owner also talks while cooking without wearing a mask… The worst. Negative ☆

On my way from Kanagawa Prefecture to visit a relative who was unwell, I looked up a takoyaki shop and stopped here, The owner's friendliness was wonderful, and not only that, he gave me extra takoyaki too I'm simply grateful. The takoyaki was delicious, just what you'd expect from Osaka. As someone born in Osaka and raised in Tokyo, this is a shop I'd like to visit again, Thank you to the owner.