Worth the Muach.

Trattoria Pizzeria Allegro

Trattoria Pizzeria Allegro

Italian restaurant

★ 4.3745 reviews

6th from the top in the world! A shop serving wood-fired pizza baked at 500℃ and Italian cuisine! Authentic Neapolitan pizza that placed 6th in the world at the 2011 Neapolitan Pizza Makers World Championship! Dough made faithfully by traditional Neapolitan methods using only flour, water, yeast, and salt. Baked in an instant in a Neapolitan 'Gianni Acunto' wood-fired oven! We also have plenty of wines that pair with pizza! If you're looking for an izakaya or wine bar to enjoy authentic Italian food in Namba, Sennichimae, Ura-Namba, or Nihonbashi, come to Trattoria Pizzeria Allegro Namba! We're also taking reservations for year-end parties. Book early!

  • 2 Chome-6-6 Sennichimae, Chuo Ward, Osaka, 542-0074, Japan
  • Today · 5–10 pm
    • Wednesday: 5–10 pm
    • Thursday: 5–10 pm
    • Friday: 5–10 pm
    • Saturday: 11:30 am–2:30 pm, 5–10 pm
    • Sunday: 11:30 am–2:30 pm, 5–10 pm
    • Monday: 5–10 pm
    • Tuesday: 5–10 pm
  • +81 6-6630-7870
  • tabelog.com

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4.3745 reviews
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H. A.6 months ago
★★★★★

We ordered a Margherita pizza and a Funghi pizza and were really satisfied. The Margherita was nicely classic, with a thin, crispy crust, a flavorful tomato sauce, and perfectly melted cheese – simple but very delicious. The Funghi was just as good. The mushrooms were fresh and juicy, adding a rich, savory flavor without being too overpowering. The crust was crispy again, and the toppings were well balanced. Overall, both pizzas impressed us in terms of taste and quality. We would definitely order from there again.

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Patrick Borni7 months ago
★★★★★

Great authentic italian pizza! We had an octopus salad as anti-pasti, wich was very tasty and fresh, and then a Salami mushroom pizza and one Margherita with anchovies. Both were excellent. The staff was super friendly and served us very quickly, also the food came without any longer waiting. Would certainly recommend

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Steven Lascelles8 months ago
★★★★★

Chasing that perfect Japanese pizza. Went with the prosciutto and rocket. Didn’t disappoint. Paired it with a highball and glass of red, olives and pickles to start. The table olive oil was nice but chilli infusion took away from the flavour qualities. Vibe was excellent, cozy in the back room.

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FsomethingCK6 months ago
★★★★★

Who would have thought I'd be in Japan and end up at a pizzeria? As a New Yorker, I could not last two weeks without a slice of 'za. My wife found this place, and we were seated without reservations. We ordered a few apps and 2 pizzas. The seven cheese pizza was recommended and we highly agree! This is a must if you come here. The sausage and egg antipasto was amazing as well. A+

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Gaurav Agarwal4 months ago
★★★★★

Really good atmosphere. We asked for non meat items and they were willing to customise the meals for us . We had Margherita pizza , spaghetti and pasta. All were tasty. Highly recommended.

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