Chicken broth Ramen in a convenient location. Went on a weekday lunch hour and there was quite a few local Japanese dinners. I was the only foreigner in the shop. I suppose it must be a pretty good Ramen by Japanese standard. Ordered the most basic one (JPY990) as I was more on trying out the broth. The noodle is done just right, "al dente". Came with bamboo shoots, a nunber of slices of pork which are tender and a generous amount of diced onions. The soup is on the thicker side. Reminds me of the collagen chicken broth that some steamboat restaurants serve. Soup is tasty and a little salty for my taste (though not overly salty so may be just right for some) but it was delicious. Overall a good Ramen option and fuss free. Order at the machine.

+3

It was good I loved the taste but I thought it was a little small for me and I am not such a big eater. I love the meat taste and soup texture

Girlfriend said it's the best ramen she's ever had. And she only likes chicken based Ramen so it was perfect!

+3

Chicken broth ramen by the railway above, Thick and creamy for unique ramen lovers for slightly salty broth. Taste nice not losing to other specialty ramens. Order by machine, put in cash first, then press dish button selections. its has slightly more room for diners. Pretty simple to use.

Very nice soy sauce broth ramen with Osaka style rectangular cut mackerel sushi on the side. Heartland beer served with nice insulated brushed aluminum thermos cups. Good people watching views out the windows. Waitresses with Japan/France style striped shirts. Nice ramen spot.