The Meshiya Higashisumiyoshi
QR payments accepted. (PayPay, d払い, etc.)
- 2 Chome-24-8 Koenminamiyata, Higashisumiyoshi Ward, Osaka, 546-0024, Japan
Today · 11 am–11 pm
- Thursday: 11 am–11 pm
- Friday: 11 am–11 pm
- Saturday: 11 am–11 pm
- Sunday: 11 am–11 pm
- Monday: 11 am–11 pm
- Tuesday: 11 am–11 pm
- Wednesday: 11 am–11 pm
- +81 6-6608-0961
- meshiya.co.jp
Google reviews
Visitor reviews on Google Maps
The food is very nourishing and satisfying at this place. Accommodating staff, foreigner friendly, good variety of dishes, clean and spacious seating. A favorite go-to place during our stay.
View on GoogleSaturday 4/4 lunch at #Higashisumiyoshi #KoenMinamiYata #TheMeshiya I used to go a lot as a kid and in my 20s It's been ages The made-to-order menu has grown a lot #Wakatakeni 319 yen #NanohanaKarashiae 209 yen Great broth #Oyakodon 594 yen, served separately #RiceOneThird, and the rice is tasty too My companion had #IronPlateNapolitan 649 yen Ingredient-packed #Tonjiru 297 yen Shops that have lasted a long time really are excellent So glad I went back after so long (^-^)。。。 #OsakaGourmet #OsakaLunch
View on GoogleGrab a tray, take whatever you like from the showcase, and order rice, soup, or noodles across the counter. Once you're seated, a staff member comes over, heats whatever you want warmed in the microwave and brings it back, and meanwhile calculates and issues your bill. On the way out you pay at the register with that bill, but you always end up taking too much (sob). With the app, you can use a ¥100 discount coupon every month.
View on GoogleDepending on the time of day, it feels a bit understaffed, but I think it's within acceptable limits The parking lot is shared with the neighboring store, but it's free for up to 1 hour even without getting a free parking ticket, and you can exit without having to insert a free parking ticket, so I think it eases congestion at the register and makes things more efficient With the flow of taking dishes from the counter and sitting down, depending on the seat, the staff sometimes don't notice you, so I sometimes carry things to the warming microwave myself (^_^;) They have lots of items on display and all are very tasty, so I use this place often I think if they had a few more staff, there'd be fewer cases of side dishes left waiting to be heated (^_^;) Of course, I'm very satisfied with the balance of flavor and portion size
View on GoogleThe limited-time eel nabeyaki udon is delicious. The staple oyster, garlic chive and egg dish is also recommended. PayPay and Jefgourmet Card accepted.
View on Google
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