Worth the Muach.

但馬屋 都島店

但馬屋 都島店Tajimaya Miyakojima

Yakiniku restaurant

★ 4.4131 reviews

[Access: 5-minute walk from Miyakojima Station on the Osaka Metro Tanimachi Line / Partner parking available] @Tajimaya Miyakojima… Savor our specially selected, dedicated meats that cannot be experienced elsewhere, all within a calming atmosphere designed after a traditional storehouse (kura)! ▶Focusing strictly on female cows of Tajima bloodline, we embrace integrated production in partnership with farmers. Free from mere BMS and grading ranks, we purchase and utilize whole cows that clear our own unique standards!! ▶︎Fully private rooms allow you to relax and enjoy your time without worrying about eyes around you. Perfect for diverse occasions including birthdays, anniversaries, corporate entertainment, and welcome/farewell parties. ▶Each private room features sunken kotatsu (horigotatsu) tatami seating for 2 to 6 people, making it comfortable for guests with children…

  • 2 Chome-8-26 Tomobuchicho, Miyakojima Ward, Osaka, 534-0016, Japan
  • Today · 4–11 pm
    • Saturday: 4–11 pm
    • Sunday: 4–11 pm
    • Monday: 5–11 pm
    • Tuesday: 5–11 pm
    • Wednesday: 5–11 pm
    • Thursday: 5–11 pm
    • Friday: 5–11 pm
  • +81 6-6927-1129
  • tajima-ya.co.jp

Google reviews

Visitor reviews on Google Maps

4.4131 reviews
See all reviews ↗
Aaron Chuah8 years ago
★★★★★

Meat is delicious , service is great, I would come back again

View on Google
Jean luis4 months ago
★★★★★

I'd been curious about this place for a while and visited for the first time with my child. The famous uniku (beef topped with sea urchin) and the rare cut "eri" from the skirt steak (harami) were extremely delicious. The staff were also very friendly, making for a pleasant dining out experience.

View on Google
ガンボーイ2 months ago
★★★★★

I ordered the 8,000 yen omakase course. I was very satisfied as it included uniku (beef topped with sea urchin), ichibo (rump cap) steak, and other rare cuts. Their famous uniku is hard to find anywhere else, so I always get it whenever I come here. Having a private room makes it great for dining in a calm, relaxed atmosphere. The staff's customer service was also very pleasant.

View on Google
ゆみゆみグルメトラベル1 years ago
★★★★★

Late post. Visited shortly after 12:00 PM on a weekday. I went without a reservation, but was able to get in smoothly without waiting in line. I was seated in a private room, so I could enjoy my meal without worrying about my surroundings. What I ordered: - Tasting Set (Tabekurabe Set): 1,550 yen You can compare kalbi, harami, and aged lean red meat. It also comes with grilled vegetables, kimchi, namul, soup, and rice. It's great to be able to enjoy various cuts even when dining alone. You grill the meat yourself. The meat has even score cuts, making it tender and pleasant in the mouth. There are two types of dipping sauces to use according to your preference. Thank you for the delicious meal!

View on Google
yosi mura4 years ago
★★★★★

We used this restaurant for our wedding anniversary. Despite our mistake of making a last-minute phone reservation (30 minutes before arriving on the day), they still prepared a table for us. Not only that, they gladly accepted our request for an omakase course right after we sat down. When we mentioned our budget, they accommodated our preferences very kindly, asking about our favorite meat cuts and adjusting portion sizes. The food is by no means cheap, but it was a continuous parade of high-end, premium quality meat well worth the price. It was the best restaurant and service for spending precious time with someone special. Private rooms available (horigotatsu sunken seating) Credit cards accepted

View on Google

Been here? Checkii!

  • Keep track of places you've been
  • Share your experience
  • Help others discover great places

Also worth it around here