Great food, good ambiance!

A neighborhood Chinese restaurant with very comforting, mild flavors. Among them, the chicken karaage was shockingly delicious.

+1

I had the stir-fried liver and chives, pan-fried gyoza, and the rice set (comes with soup and pickles) for 1,050 yen. It's quite unusual that their liver and chives dish uses chicken liver. You get a massive mountain of vegetables, and the rice comes in a large serving so you don't have to worry about rationing your bites. Plus, the pickles were genuinely tasty. Extremely satisfied. It's also great that individual dishes are inexpensive. Tonight, I'm going to try the ebitama (shrimp omelet)!

+1

Cheap and delicious. The clientele is surprisingly young. Got the impression that there are many couples. The gyoza is pan-fried nice and crispy, very tasty. The crispy fried noodles were also right up my alley.

+3

2025.03 Visited around 1:00 PM on a weekday. I tripped and fell at the bicycle parking near Himejima Station, and my foot hurt too much to ride, so as I was trudging along, a liquor delivery person walked out of the shop and I saw empty seats inside, so I went in. I was guided to the counter. I like deep, spacious counters. I ordered the ramen and fried rice set. The food arrived in about 5 minutes. It had a wonderfully nostalgic taste and was delicious. I'd like to visit again.