The food was better than my expectation. I went out of USJ around 19:00 and all restaurants had long queue. This one was the best looking with the shortest queue. However, the food was very very good. They strategically add sourness into all of fatty menu (i.e yusu gratin, tomato hamberg cheese, omelet rice with a thick slide od cheese. This made the food really nice. The staffs were friendly. However, they have very limited English communication skill.

Nice quiet and tasty place. Ordered Yuzu peper flavoured cream Doria and Japanese style cream Doria.

This was the first time I ate at this restaurant and I had to get the omurice when I saw it. The restaurant felt homely to me and the staff we're helpful, especially since I don't speak much Japanese. But overall the omurice I ordered really did it for me, it was really delicious, with the omelete on the rice with bacon and mushroom on top, and it was piping hot as it was on a hot plate sitting on-top of a stand with a small flame candle keeping it hot. I guess the only minor thing I could say is that it may be a small dish, especially to visitors outside of Japan when boarders open, but it is still worth a try.

We visited when the restaurant was quite empty before a rush and it was great! Fast service and delicious food.

I loved the service and the taste of food so much !! Waitresses were absolutely genuine and very polite. We didn't take pictures but this is what I ordered and loved every bit of it!