Worth the Muach.

骨元屋

骨元屋Hone Moto Ya

Chinese restaurant

★ 5.02 reviews

Kogenya's Kogen-don (slow-cooked pork cartilage rice bowl - Chinese home-style specialty). "Delicious down to the bone, collagen bowl" "Eat plenty of meat, enjoy to the fullest" Menu: Rice bowls, Chinese egg noodles, evening drinks

  • 3 Chome-20-15 Tatsuminaka, Ikuno Ward, Osaka, 544-0013, Japan
  • Today · 11:30 am–3 pm, 5–10 pm
    • Friday: 11:30 am–3 pm, 5–10 pm
    • Saturday: 11:30 am–3 pm, 5–10 pm
    • Sunday: 11:30 am–3 pm, 5–10 pm
    • Monday: 11:30 am–3 pm, 5–10 pm
    • Tuesday: 11:30 am–3 pm, 5–10 pm
    • Wednesday: 11:30 am–3 pm, 5–10 pm
    • Thursday: 11:30 am–3 pm, 5–10 pm
  • +81 6-6530-1399

Google reviews

Visitor reviews on Google Maps

5.02 reviews
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孫悟空2 months ago
★★★★★

A new store that opened right at my doorstep! The taste is very good, especially the collagen rice bowl which is very unique, the meat is stewed very tenderly, not greasy when eaten, and the sauce goes very well with rice. The portion is sufficient, the price is reasonable, the shop is clean and tidy, and the attitude of the boss and staff is also very good. Overall very satisfied, will come again if there is a chance, recommended!

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コウコウ2 months ago
★★★★★

1. Crunchy pig ear salad (Liangban Zhuer) Crunchy texture, fresh and delicious taste 2. Chinese-style sweet and spicy braised eggplant (Hongshao Qiezi) Soft and tender, soaked in sweet and spicy soy sauce 4. Radish salad (Liangban Luosi) Crispy, fresh and sour Various textures, fresh Chinese side dishes

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