Okonomiyaki here is the softest. We ordered the ton ton yaki their signature dish. According to the menu it has pork, sticky potato, cabbage and egg. In my foodie opinion? It a mistake. This dish design is all wrong. The whole thing is so soft that it feels like tofu. Okonomiyaki tofu texture. So even if it was meant to be like that I don’t think I like it like that so I’ll stick to regular okonomiyaki. What about the yakisoba? Lazy dish. They use some dark sweet sauce to stir fry the noodles with cabbage and pork and there is no deeper dimension of flavours. Just one plain flat sweet sauce flavouring the noodles. It’s very wet and noodles are not firm enough. Overall a mistake as well. This restaurant is a no go for me next time. 2/10.

+1

Yummy yummy yummy! I loved every moment...we had a late lunch. Only 30mins before they closed for lunch. Okonomiyaki was the best I've ever had. Service was great and quick. The atmosphere was very local, which I loved so much.

It is very near our guesthouse so we decided to try! They have English menu for non-Japanese like us, so that's a good start! Our first visit we had tonton yaki and nikusoba, it was really tasty! We visited again before we left, and tried other ikatama and butasoba~ Service is good and acceptable, please be patient because it can get very packed at night ~

The pork with bean sprout is very refreshing and the ice cream with sweet potato is soooo good

Delicious food with reasonable price. The pork and bean sprouts is very good, must try!!!