Worth the Muach.

麺処ふな井

麺処ふな井Funai

Udon noodle restaurant

★ 4.332 reviews
  • 14-9 Ishigatsujicho, Tennoji Ward, Osaka, 543-0031, Japan
  • Today · 11 am–3 pm
    • Wednesday: 11 am–3 pm
    • Thursday: 11 am–3 pm
    • Friday: 11 am–3 pm
    • Saturday: 11 am–3 pm
    • Sunday: Closed
    • Monday: 11 am–3 pm
    • Tuesday: 11 am–3 pm
  • +81 6-7175-0471

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4.332 reviews
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美未(ミミ)6 months ago
★★★★★

I came with my family before and it was really delicious, so this time I came back alone because I wanted the crispy eggplant tempura again. With curry udon, of course. It's spicy but also sweet, addictively delicious, you can't stop. Easy to go in alone too.

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TOKU4 months ago
★★★★★

Popular at lunchtime, you're lucky if you get in without queuing The curry udon is popular, but I've been countless times and tried all kinds of udon and soba, and every one of them can be summed up in one word: delicious Inside there are 6 counter seats and 3 four-person tables, so not many seats, but turnover is fast, so it's a place worth waiting a bit to eat at

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にしのよっぴー1 years ago
★★★★★

You can add an onigiri or rice to the tennasu curry udon for an extra 50 yen ♡ The curry udon has a spicy kick of curry spices followed by sweetness, a seriously addictive flavor‼︎ It was really delicious. The menu is extensive too, I want to try lots of things ♪ Inside there are tables and a counter, and it was more spacious than it looked from the entrance. Apparently you can get takeout too ⭐︎ I'm definitely coming back‼︎

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修一7 months ago
★★★★★

The Manten bukkake udon and fried eggplant curry udon were super tasty.

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沼田真輝3 years ago
★★★★★

I came across this place while passing nearby on an errand. Drawn in by the storefront, I went inside. There was someone who seemed to be the owner and a female staff member, who greeted me in clear, lively voices. Thinking the atmosphere was nice, I sat down and looked at the menu. The curry ○○ items seemed to be the popular ones, as they were being recommended. There were udon and ramen, but the fried-tofu curry ramen for ¥850 caught my eye, so I ordered it. I waited, zoning out while watching the midday news. Shortly after, my order was brought out. Perhaps partly because of the fried tofu, I tasted a sweetish broth, and then the spiciness followed. The noodles were thin, slippery and easy to eat. The taste was average, but the shop and staff had a nice vibe, so next time I'd like to try the curry udon. Thank you for the meal.

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