Worth the Muach.

ダイワ食堂 天五店

ダイワ食堂 天五店Daiwa Shokudo Ten Go Mise

Izakaya restaurant

★ 3.9133 reviews
  • 5 Chome-3-19 Tenjinbashi, Kita Ward, Osaka, 530-0041, Japan
  • Today · 4 pm–12 am
    • Saturday: 4 pm–12 am
    • Sunday: 12–11 pm
    • Monday: Closed
    • Tuesday: 5 pm–12 am
    • Wednesday: 5 pm–12 am
    • Thursday: 5 pm–12 am
    • Friday: 5 pm–12 am
  • +81 6-6356-1560

Google reviews

Visitor reviews on Google Maps

3.9133 reviews
See all reviews ↗
taro “taromoch” moch8 years ago
★★★★★

Variety of menu

View on Google
M M5 months ago
★★★★★

Thought it might be full, but went just in time and got right in ▶ Ebihei (1 skewer) 280 yen ▶ Bacon Egg 450 yen ▶ Choi Curry Rice 400 yen ▶ Jako Toast Laputa 460 yen ▶ Tekkamaki 650 yen The signature Ebihei features plump shrimp wrapped in fluffy egg, combined with sweet and spicy sauce and mayo, which made the drinks go down easy! I also love the visual impact ❤️ Choi curry rice has the taste of a diner's curry with a comforting flavor that isn't too spicy and somehow nostalgic, and this portion size for finishing off is also the best! Jako toast is light and crispy, the saltiness of the jako and the butter flavor of the bread are exquisite, it secretly gets you hooked, and the gooey egg spilling over is irresistible! The atmosphere is just like a diner as the name implies, and the moms working there were kind and it was cozy!

View on Google
コージーパパ1 years ago
★★★★★

On this day it was a weekday, but I had the day off and as an idle person I was strolling around the Tenma area as usual ( ̄▽ ̄) And for the first time in a while, I dropped into 'Daiwa Shokudo', a popular izakaya diner in the backstreets of Tengo. It's actually my first visit in 8 years (bitter smile) I visited around 5:30 PM and there was one customer ahead of me. The staff consisted of 3 people: an older brother in charge of cooking and two older sisters in charge of the floor, and I was instructed to sit at the central table. It's been a while, but the interior of the restaurant hasn't changed at all, giving it the atmosphere of an Osaka mass-market izakaya in a good way, which personally makes me very relaxed. And when I checked the menu, the menu hasn't changed much from the old days either, and although the prices have naturally gone up, both food and drinks are still reasonable. And I ordered a lemon chuhai! For food, I ordered potato salad, yellowtail sashimi, the signature Ebihei, and for the finish, garlic rice. ◉ Lemon Chuhai ¥400 (2 glasses ¥800) ◉ Yellowtail Sashimi ¥600 ◉ Potato Salad ¥300 ◉ Ebihei 2 skewers ¥560 ◉ Garlic Rice ¥700 The potato salad has a smooth texture with a simple mayo flavor and is orthodox, but it was surprisingly delicious. The yellowtail sashimi has 5 thick slices, and getting this for 600 yen is quite a good deal (^○^) It was very fatty and delicious ( ´∀`) And the Ebihei hasn't changed from the old days, it's the shrimp version of tonpeiyaki and a signature dish of Daiwa Shokudo! A fairly large-sized shrimp is wrapped in a gooey omelet and this is super delicious (^O^) The double sauce of sweet sauce and tartar sauce goes well with the plump shrimp and gooey omelet, and it was ridiculously delicious (*^^*) The garlic rice is a hidden popular menu here, a simple garlic rice stir-fried with rice, garlic, onions, and bacon, the aroma of garlic whips up the appetite with a well-balanced gentle seasoning and a addictive taste! Perfect for finishing (*^^*) My payment this time for 2 drinks and the above food was 2,960 yen. The food I had this time was all of good quality, especially the Ebihei which had an addictive taste and high satisfaction. Even in the fierce izakaya competition area of Tenma, Daiwa Shokudo is very popular among young and old people of both genders and is supported by many customers as Tenma's strongest izakaya. It was good to be able to relax since my visit after a long time. I'd like to drop by again! Thank you for the meal.

View on Google
梅里1 years ago
★★★★★

19/04/2025, Osaka Tenma is 'Daiwa Shokudo Tengo Branch'. After eating yakiniku, we went to an okonomiyaki restaurant, but as it was a weekend Saturday, everywhere was full. By my choice, we visited 'Daiwa Shokudo Tengo Branch'. Entering the store, it feels just like a diner. The toast is 'Chuhai Lime', but I was moved by the simple and nostalgic deliciousness!!! Of course, we started from the target 'Okonomiyaki' and also had 'Yakisoba'!!! Furthermore, we had the 'Curry Rice' that we were curious about, and it was indeed a nostalgic taste and damn delicious--!!! Drinking in a place like this is also 'an option'!!! Thank you for the fun time!!! Thank you very much!!!

View on Google
のみすけしちみ1 years ago
★★★★★

Quick drink for 30 minutes in Tenma 🍺 Daiwa Shokudo in Tengo✨ I like that you can sit down, it's moderately noisy, and people don't interfere with you 🫶 You can smoke and drinks are cheap, the best~ 🌶️ Ordered items: Ebihei 250 yen Potato salad 300 yen Tofu Shirakawa Gokujo 480 yen Steamed pork kimchi 450 yen Draft beer 580 yen Mega chuhai 400 yen Not tonpeiyaki, but ebihei Shrimp wrapped around in an omelet is cute 🩷 Looking at the menu, there are so many snacks that drive drinkers crazy that I get lost and lost Shirakawa tofu hot pot has grated kelp on top, and the gentle broth warmed my heart Since chuhai is cheap, when I ordered I was asked if I wanted to make it mega? And without any hesitation I answered "Yes please" Too little time so only 2 drinks💦 Next time I want to go slowly Daiwa Shokudo Tengo Branch @daiwa_ten5 📍 5-3-19 Tenjinbashi, Kita-ku, Osaka City, Osaka Prefecture ✔️ Reservation possible ✔️ Smoking allowed 🙆 #Tenma #TenmaDrinking #TenmaStandingBar #TenmaGourmet #TenmaIzakaya #NakazakichoGourmet #Nakazakicho #TenjinbashisujirokuGourmet #Tenjinbashisujiroku #japanesefood #Osaka #OsakaGourmet #OsakaDrinking #OsakaIzakaya #DaiwaShokudo #DaiwaShokudoTengo #TenmaBarHopping #StandingBar #PopularPub #LoveStandingBars #AroundTenma #OsakaDiner

View on Google

Been here? Checkii!

  • Keep track of places you've been
  • Share your experience
  • Help others discover great places

Also worth it around here