I went to eat Yakitori. The drinks and menu are also abundant. It was my first time using the Korien branch, but the food was delicious. Credit cards could also be used.

+2

I went here because my family saw it on TV and wanted to go. Around 6 PM, it was full and there was no waiting space outside, the road was narrow so cars came by, and since it was non-smoking inside, people came outside to smoke so it smelled bad... Hard to write good things... The food has few varieties, and it seems like a shop only for people who drink. Food came out quickly, but because they cook based on memory, some orders were forgotten. Probably no repeat Ochazuke when I got home was delicious ( *ˊᵕˋ*) 〜ᐝ

Though it's thin... the aroma of charcoal is irresistible 😃 The large mug draft beer is also the best 🎵 Well... if you think about the cost performance per skewer of yakitori... it feels a bit expensive, but it's delicious 😃 Well... various comments are written... There are parts I can empathize with... But if you go understanding all of that, there's no problem 🤣

+3

It's simply cheap and delicious, and the atmosphere is outstanding because they dynamically grill it with charcoal right in front of you! The only unfortunate thing is that you have to order from 5 skewers of the same type, so if you go alone, you can't eat that much. If you go with multiple people, you can enjoy eating a variety of things.

[Pure Kei] of course... [Shiro] [Skin] [Negima] are really delicious [Large Draft Beer] is somehow exceptionally good 👍️ This taste I've believed in for 33 years (Personally: The charcoal [grilling area] at the Korien branch which gets stoked every 20 minutes feels especially delicious). To finish, the outside-crispy inside-fluffy [Grilled Rice Ball] and piping hot [Akadashi with lots of mitsuba] are one of a kind 👏 Today, there was a capable female staff member running the counter, and it was lively!