ビストロカフェ ディセットBistro Day Set
ご予約にあわせての不定休で営業させていただいております。 Google Map上では 基本の営業時間が載っておりますので 【営業中】 と表示されていても お休みや貸し切りの可能性もありますので 当日ご来店の場合は 事前にお電話にて確認をしていただけると助かります。
- 1-20-2 Hayakocho, Neyagawa, Osaka 572-0837, Japan
Today · 11:30 am–2:30 pm, 6–10 pm
- Sunday: 11:30 am–2:30 pm, 6–10 pm
- Monday: 11:30 am–2:30 pm, 6–10 pm
- Tuesday: 11:30 am–2:30 pm, 6–10 pm
- Wednesday: 11:30 am–2:30 pm, 6–10 pm
- Thursday: 11:30 am–2:30 pm, 6–10 pm
- Friday: 11:30 am–2:30 pm, 6–10 pm
- Saturday: 11:30 am–2:30 pm, 6–10 pm
- +81 72-396-7700
- bistrocafe17.com
Google reviews
Visitor reviews on Google Maps
This is a cozy restaurant with good food.
View on Googleランチをいただきました。手軽なお値段ではありませんが、どのお料理も手が込んでいて普段ではいただけないような内容でした。ボリュームもそこそこあり大満足のランチコースでした。
View on GoogleA restaurant that goes beyond the boundaries of a bistro 'Bistro Dix-sept' Located in a quiet place like a hideaway, and when opening the door with a little anxiety "Can I really enter here?", it was a luxurious restaurant like a hotel restaurant 🥹 Hearing "bistro", I imagined a casual and relaxed atmosphere, but I could have a special experience that exceeded those expectations ♪ [Seafood Marinade Garnished with Mustard Galette] The art-like plating is very impressive, making you stare at it ✨ Colorful seafood with a pitch-black lace-like mustard galette, a crispy and light texture that is fun, and the aroma and slight spiciness as an accent made it too delicious 🥹 A dish where you can feel not only visual beauty but also the joy of eating ♪ [Pumpkin Soup] A soup with a very smooth mouthfeel and elegant taste, and the mousse on top has a fluffy foam-like texture ♪ When eating the mousse and soup together, they exquisitely harmonize to make you feel happy ☁️ [Poêlée of Abalone and Scallop] When the lid is removed, the smoke of the roast puffs up softly and a savory aroma spreads, I let out a voice at this presentation! 🤭 The abalone and scallop have a slight roast mark, juicy and tender, and the smoke aroma adds depth to a luxurious taste ♪ Aroma, visual, taste, all were wonderful! [Grilled Japanese Beef Fillet with Warm Vegetable Garnish & Additional Foie Gras] This is my strongly pushed dish ✨ Additional foie gras is a must!! The fillet meat is tender, juicy, and the aroma is the best ♪ Especially the foie gras was wonderfully delicious!! Is it baked with butter? A rich taste, a pop-like bite-texture, creamy and melting texture. The umami spreads all over your mouth, truly an unforgettable deliciousness 🥹✨ Overall, all the dishes are elaborate with delicate plating like artwork ✨ A wonderful restaurant! The best memories were made ♪ Coincidentally the person next to me had the same birthday, when the cake of the person next door was served first, I reacted first so it felt a little awkward. Sorry 😅 haha
View on Google3rd time using. An unwritten rule is forming in our family that family birthdays should be celebrated at this restaurant. The food is so beautiful it makes you sigh. Each one has a delicate deliciousness, and every time I come I feel happy and glad I came. The male waiter is always polite and fresh in his service. And the chef seeing us off at the entrance every time also makes me feel warm. Later, finding out that the chef came from the hotel where my son held his wedding last autumn made me happy about the connection. I want to continue dropping by on anniversaries and accumulate delicious happy memories with my family. Thank you for the meal.
View on GoogleWent for my wife's birthday. A 2-month-old baby was also warmly welcomed to enter! The food was exceptionally delicious and beautifully presented! Highly satisfied! The staff was also very kind and we spent a good time. I'd like to go again!
View on Google
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