We had lunch Will not come again

There are fish tanks inside the store and they can provide fresh fish. They let you eat seasonal fish in the most delicious dishes. It's a good shop where you can feel the owner's commitment.

+3

2026.1.11 Visited Sushi Yoshi 寿司よしさん 🏃 Since there are fish tanks, I imagined super fresh fish, but what came out for lunch was ordinary 😅 Akadashi soup is extremely thick 😰 The hot green tea is totally steeped out 🍵 (lol)

+3

It was delicious. The fish (sashimi) and stews had absorbed the flavor and were good. The range is wide, from Japanese and Western, from expensive ones to everyday use menus around 1000 yen. If you order the recommended items (live) on a separate sheet, they will scoop it with a net from the fish tank in front of the counter seats and cook it. If you come from outside the area to eat, you should eat something unique to this place, such as simmered local fish. Many people were ordering Issunboushi in a big bowl. It's photogenic. The customer service felt a bit unfriendly, but they didn't change their attitude depending on the person, so I felt favorable. When I called, they said Sunday cannot be reserved so please be careful. Souvenir, pressed sushi for souvenir! It doesn't keep long, but you can enjoy it after returning home so it's good to order it together.

+3

Discovered while touring Misaki-cho by bike, and dropped in! First thing that caught my eye was the fish tank in front of me, good atmosphere like a fishing port town and I could enter casually even for the first time 👍 Menus are abundant and it was good that there was tonkatsu. I wanted to eat sashimi, so ordered kanpachi set meal with large rice for 1300 yen The side dish stew was also delicious Coffee comes after the meal, and since I rode a motorcycle in 36 degree temperature today, the iced coffee tasted even better. Thank you for the meal 🙏