てこやTekoya Minoh Ekimae
Right in front of Minoh Station on the Hankyu Minoh Line! Using large true octopus, Tekoya's takoyaki boasts a crispy, savory exterior and a gooey texture inside. Also, at Tekoya, besides offering carefully selected delicious products, we value delivering "smiles and laughing voices (egoe)" to our customers. Please come visit the smiling Tekoya! Takoyaki comes in 4 flavors: sauce flavor, oyster soy sauce flavor, umashio (delicious salt) flavor, and bouzu (plain)! As toppings, we offer negi (green onion) takoyaki, cheese takoyaki, tenkasu (tempura scraps), and soft-boiled eggs. We sell from 6-piece boxes to great-value 15-piece boxes. For okonomiyaki, we offer pork-tama, squid-tama, and mixed-tama using plenty of 200g cabbage...
- Japan, 〒562-0001 Osaka, Minoh, Minoo, 6 Chome−2−16 箕面ヒルズ
Today · 10 am–9 pm
- Monday: 10 am–9 pm
- Tuesday: 10 am–9 pm
- Wednesday: 10 am–9 pm
- Thursday: 10 am–9 pm
- Friday: 10 am–9 pm
- Saturday: 10 am–9 pm
- Sunday: 10 am–9 pm
- +81 72-737-6334
- tekoya.com
Google reviews
Visitor reviews on Google Maps
My hospitalized father said he wanted to eat "soy sauce takoyaki," so I bought it topped with green onions and without mayonnaise. We enjoyed it very much. However, because of the green onion topping, the soy sauce flavor felt a little light, so I thought it would have been even more delicious if they had put an extra drizzle of soy sauce on top of the green onions. It's about 3 minutes from my house so I'll go buy it again ^_^
View on GoogleSurprisingly delicious (lol) and cheap too. Especially the pork-tama for 400 yen is truly worth it. The takoyaki is also fluffy and gooey, and besides going well with mayonnaise and sauce, it's not bad to take it home as is and eat it with dashi broth like Akashiyaki. It's a pity that they don't have yakisoba like other shops. I'd be even more happy if they added it to the menu in the future. However, it's so regrettable that they have been temporarily closed since 2022/8/1, as it's a valuable shop with truly high cost-performance, so I hope they make a comeback! Owner pleaseよろしくお願いします 🥺 (Added 2022.11) Successfully reopened, the pork-tama went up slightly in price to 450 yen, but now an employee is serving as the manager and the taste is stable. (Added 2024.8) Temporarily closed again → reopened again, the pork-tama went up slightly in price to 500 yen, but it was delicious. Since the four corners of the shopping street were dark, it's a grateful presence. (Added 2025.1) Temporary closure at the end of the year → reopened after New Year's. The pork-tama rose in price to 550 yen, but given the high cost of ingredients like cabbage, it can't be helped. As usual, it's normally delicious so I was relieved.
View on Googleбыло вкусно и горячо! свежие сделали при нас ! девушка очень милая !! достаточно бюджетно.
View on GoogleI felt sick to my stomach seeing a male in his 50s, presumably the store manager, persistently making sarcastic remarks to a part-time kid. Also, the takoyaki was small and shrunken, and the okonomiyaki looked tattered on the outside and dry on the inside, not delicious at all. Honestly not worth buying. The takoyaki grilled by a kid around high school age who still seemed to be a part-timer was tastier.
View on GoogleAt the beginning of the opening, rather than lively it was noisy, made to wait a long time, and finding out the manager was a power-harassment type, it was delicious but there won't be a second time, but now it's calm and easy to buy. Both takoyaki and okonomiyaki are fluffy and delicious. Postscript: Perhaps because the staff from the opening days are gone, the taste has changed. Both takoyaki and okonomiyaki have become hard, which is a bit disappointing.
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