5-star rating. I used Kinnobuta Kawachi-Matsubara branch for the first time since my student days. This time, even the cheapest course was about 4000 to 5000 yen per person, but actually eating it, the food quality was so high that you wouldn't think it's all-you-can-eat, and satisfaction was quite high. Not only the meat but side dishes were solidly delicious, and the overall impression was careful. Furthermore, pricing is friendly to children with 4-6 year olds being around 500 yen and 3 and under free, which is a happy point. The interior decoration of the shop is clean and calm, a space where families can easily use it. Overall high satisfaction, a shop I want to visit regularly from now on.

+3

When I went after a long time, the hospitality was gone. What a pity. Can't they wait 5 seconds after payment? They left immediately. Guidance to seats was in front of the drink bar even though it was empty. Other customers frequently coming to refill water. The staff repairing the broken machine while eating had their backs turned the whole time, but not a single word of 'excuse me'. Lunch seems to be only young cast members. It reminded me of Gusto sunk in the deep past. Is it according to the manual? Has the word of hospitality dropped out? But the food was good.

The origin of shabu-shabu is said to be Mongolia, not China. Japanese food is generally influenced by culture transmitted from China, but Mongolia is surprising, and the person who transmitted it was Kublai Khan. With the passage of time from that era, healthiness is now attracting attention and it has become a dish favored by women. Today, while planning my special day's meal, my wife strongly pushed for shabu-shabu... Did she want to eat shabu-shabu rather than yakiniku? Since she strongly requested it, I was persuaded and ate at Kinnobuta... Meat, atmosphere, side dishes were all satisfying... It was delicious

It was only pork shabu, but the sesame sauce was richer and more delicious compared to other shops, and the meat quality was also good. Pork belly had sweet fat and I was convinced of a rank higher. I'd like to go again.

+1

Food and drinks were satisfactory, but floor guidance response was so bad I got annoyed. Someone with a 12:00 reservation seemed to come at 11:30, and why prioritize seating them even though there are others waiting.. So I figured if you just make a reservation beforehand, they will prioritize seating you no matter what time slot you go. Everyone should go with that method then. The shop is clean but the customer demographic is like Pisola and extremely noisy.

+3