The high quality is hard to believe for somewhere in Matsubara City, Osaka. It's a cozy restaurant run by the master and proprietress. The numerous kushiage (deep-fried skewered dishes) served are brimming with originality and can be enjoyed not just from the taste buds but also visually, inviting you to a special dining experience. It's a wonderful restaurant that makes me want to keep coming back. Thank you for the meal.

+2

I went because I was introduced by a business owner in Matsubara who said this place is definitely good, so you have to go 😊 The place was packed with people inside, so I think a reservation is a must! When you ask for omakase, kushikatsu comes out one by one, but they are crafted with so much ingenuity, and aren't they all just too delicious 😍 You never get tired of it, and I ended up eating a ton 💦 It certainly had a foolproof taste and was the best! I want to go again 🙌

+3

The creative kushiage was delicious. I had it at the counter, but the restaurant was quiet so it was a little hard to converse. You can eat at reasonable prices.

I think these are very delicious kushiage. Every single piece shows meticulous work, a feast for the eyes, and satisfying in taste. Not just kushiage, but crispy pizza and sea bream rice (taimeshshi) are also recommended. With the omakase course and sea bream rice, my stomach was full.

Kushikatsu is super delicious 😋