20250125 Visited by reservation for dad's 75th birthday, a shop along Kishiwada Kaido. The adjacent parking lot can hold 1 kei car and 1 standard car in tandem, and there is also a parking space for 1 standard car. The shop seats about 6 adults at a tatami table and about 10 at the counter. Run by just the landlady and a part-time worker. Atmosphere and taste were faultless, and we were able to spend a good time. When leaving, it was bustling with many customers of all ages and genders. Thank you for the meal, thank you very much!

A neat and small restaurant, rumor has it the husband runs a butcher shop and the wife runs a yakiniku restaurant. Because of that, it's reasonably priced and delicious. Rather than wasting money on all-you-can-eat, you should pay another 10,000 yen and visit this shop. It's worth that much.

Extremely delicious 😋.

GOOD!