Recently discovered the most amazing restaurant in Osaka! The staff, chef and owner are extremely friendly. Chef is multilingual with a great spirit and personality. The story behind the name is beautiful. The food was wonderful and prepared in front of you. It was a blessing finding this place as a solo traveler. I highly recommend this restaurant to everyone. I’ve traveled the world but places like this in city are what makes a place even more special. And the design, the walkway entrance and the inside ambience is also beautiful!

Favorite shop in Kishiwada! Close enough to walk from Shimomatsu Station, and right off the main street so location-wise it's a pretty good place. Good atmosphere inside, divided into counter seats and table seats. Especially the counter seats where you can eat while watching teppan dishes right in front of you are fun just to watch. The food is very delicious, and you can enjoy unusual creative dishes too ^ ^ Especially the dish where you eat potatoes and meat together (forgot the name, sorry) is exquisite! Ah, whenever I feel hungry I always want to eat it. lol Besides that, fried rice, pizza, simple grilled vegetable dishes There are various dishes, but all are delicious. Staff are friendly, used to talk a lot before the pandemic. Seems to be many regular customers, and the inside of the shop is often lively. The only drawback is the narrow parking lot. lol I recommend going with a small car. Other than that, it's really comfortable, the food is delicious, and it's my favorite shop! May many people know that there is such a wonderful shop in Kishiwada!

+3

The noodles for the sea urchin chilled cream pasta are capellini and might be a little difficult to eat with chopsticks. Especially the wasabi for the steak used stems, and it was very delicious. Customer service was also wonderful, but I think the corona countermeasures are insufficient.

+2

A slightly stylish teppanyaki restaurant located in a residential area. The seasoning is a little strong, but very delicious. 4 stars because the price is a little high and the quantity is small. The plates become empty in a flash, and I felt the wait after ordering was long. Maybe it can't be helped if there are many customers? There were many staff. The toilet was clean, and there were no oil splashes on the table, I felt it was well managed. The parking lot is a bit difficult to enter.

+3

Okonomiyaki is delicious. Plenty of food variations. Body temperature check and hand disinfection at the entrance. But the chef cooking in front of the teppan has an chin-mask. Talking loudly with unmasked customers at the counter. "What is that?" "Dashimaki tamago" "Awesome, just watching it makes me excited" "Is that so? Thank you" That dashimaki tamago, isn't that the dashimaki tamago I ordered? Aren't droplets flying everywhere? Making customers check temperature and disinfect upon entry, while chatting with a chin-mask himself. Too inconsistent and I can't accept it, so I checked out. It's delicious, what a waste. No return visit.

+1