Worth the Muach.

生麺工房 鎌倉パスタ 岸和田店

生麺工房 鎌倉パスタ 岸和田店Kamakura Pasta Kishiwada

Italian restaurant

★ 3.5324 reviews

~Come to Kamakura Pasta Kishiwada branch for Italian food and fresh pasta in Kishiwada~ We want many people to know how delicious fresh pasta is. With that feeling, Kamakura Pasta was founded in 2006. To this day, we remain committed to fresh pasta, never using pre-boiled noodles, and instead boiling each serving of noodles only after receiving an order, delivering freshly made, piping hot products to our customers. Fresh pasta with its freshness and chewy texture, which can never be experienced with dried noodles, is guaranteed to become addictive once you try it. Our recommendation is the carbonara using a special cream sauce. Break the egg yolk sitting in the center with your chopsticks and coat the noodles. The unique texture of fresh noodles...

  • 10-26 Kaminochonishi, Kishiwada, Osaka 596-0048, Japan
  • Today · 11 am–10 pm
    • Monday: 11 am–10 pm
    • Tuesday: 11 am–10 pm
    • Wednesday: 11 am–10 pm
    • Thursday: 11 am–10 pm
    • Friday: 11 am–10 pm
    • Saturday: 11 am–10 pm
    • Sunday: 11 am–10 pm
  • +81 72-437-7309
  • saint-marc-hd.com

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3.5324 reviews
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calonge leah9 years ago
★★★★★

美味しいぞうたべたい🙏🙏🙏😋😋😋

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さちこ11 months ago
★★★★★

Used a friend's birthday postcard for a 20% discount on the premium course, so I ate here. I chose the young squid and mentaiko cream sauce for the pasta. It comes with an appetizer, corn soup, dessert, all-you-can-eat bread, and a drink bar. Everything was delicious.

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しゃしゃしゃ6 months ago
★★★★★

Went for weekday lunch. Bad timing on the hour I went, it was full and I waited about 30 minutes. The pasta felt a little weak in flavor. I chose the all-you-can-eat bread, but when I went before, they served it to our table, whereas this time it was placed on a shelf for us to go grab. If that's the case, I wish they had told us. I suppose there are baking times for the bread, but for an all-you-can-eat, you wait a bit for the next bread. What surprised me the most was that people at the next table brought in their own snacks and were eating them. They were eating while trying to hide it, but it was super visible. Judging by the look of it, they didn't add the all-you-can-eat bread option, but had the all-you-can-drink bar and kept refilling it while eating snacks. There were still many people waiting, and I have doubts about the sanity of lingering and doing something like that. They were aunties of a considerable age, though. Unbelievable sight.

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Saori Ito1 years ago
★★★★★

My first time eating Kamakura Pasta in my life Dropped by the Kishiwada branch for lunch ❤️ So many people despite it being a weekday lunchtime! Currently, they had 3 kinds of limited-time pasta featuring Hakata Yamaya Mentaiko ◎ My companion ate those, while I chose the thick-cut bacon and green asparagus tomato sauce. There is a set called the Kamakura Pasta Set which includes pasta, salad, 3 kinds of bread, and a drink bar, and I ordered that. The freshly baked bread was delicious ❤️

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KO YOU2 years ago
★★★★★

Kamakura Pasta Arrived at 13:30 Empty. Seated without waiting. Free parking available. Bicycle parking also available. Take off your shoes at the entrance, put them in the shoe locker, and enter. No slippers. Choose either chopsticks or a fork when ordering. There are four lunch set types. Choose your main pasta, and the price changes depending on the set chosen. To make the bread all-you-can-eat, you choose the bread set (there are two types; if not all-you-can-eat, it comes with 3 pieces) and pay an extra 220 yen for all-you-can-eat. Bread all-you-can-eat has two methods: going to get it yourself self-service, or having freshly baked bread brought to you. Some pasta items allow you to change to fettuccine for free. I was told that fettuccine absorbs sauce easily so eat it quickly, but I was able to eat it without much change in texture. The salad wasn't delicious, what a pity. Although it's topped with whitebait (shirasu) and bonito flakes, there's too much dressing, and neither the lettuce nor the daikon has any flavor. For the bread all-you-can-eat, I ate about 12 pieces. The croissants were crispy and delicious. The round bread was too soft (hollow inside) for my liking. The French toast was low in sweetness and I could eat a lot, which was good, but it didn't feel like a dessert. Coincidentally or not, there were no anpan (sweet red bean paste bread) varieties. The popular croissants are either finished while the freshly baked service goes around the tables, or they aren't at the self-service station. When they come around to the table, it's best to get plenty. It's a pity there is only 1 restroom. The inside of the restroom is spacious and clean, but it's far too few for the number of customers, causing wait times.

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