創作手打うどん 麺工房 夢Sosaku Teuchi Udon Men Kobo Yume
Last order is 14:30. Closes as soon as noodles sell out. PayPay can be used. There are irregular holidays.
- 24-18 Uwahara Nishimachi, Kawachinagano, Osaka 586-0038, Japan
Today · 11 am–3 pm
- Saturday: 11 am–3 pm
- Sunday: 11 am–3 pm
- Monday: 11 am–3 pm
- Tuesday: Closed
- Wednesday: Closed
- Thursday: Closed
- Friday: 11 am–3 pm
- +81 721-56-5619
Google reviews
Visitor reviews on Google Maps
Handmade udon shop in front of the store Creative Handmade Udon "Men Kobo Yume". Contrary to the store's name, there is almost no creative feel, and they serve an orthodox Osaka-style udon shop (though thin noodles). The soup stock is delicious and refreshing with an elegant taste that can be drunk to the last drop. The udon has just the right firmness and the Osaka-style boiling degree is exquisite. You can enjoy every udon deliciously. Based on my personal preference, the thin noodles and volume are one step short so ★★★ Also, there is kayaku gohan which is bound to sell out, and it runs out early in the time slot. It goes great with udon, so I want you to eat it together. A popular restaurant despite being small. Even if there is a wait, the turnover is fast so please don't give up.
View on GoogleIn the bright interior with high ceilings, there are table seats for 20 people. Although it claims to be creative, you can taste the thinner Osaka-style udon. Broth leaves a little saltiness on the tongue. Tempura and kayaku gohan are also delicious. It is voluminous and cost-effective. Staff are also attentive.
View on GoogleThe udon here is thin and soft, but even I, who usually like udon with chewiness, want to revisit at a pretty fast pace. The soup for the chilled udon is also delicious enough to drink down without leaving any until the end ⭐ Come to think of it, unlike warm udon, since it's chilled udon, the soup should be thick, so it shouldn't be salty enough to drink down!! Yet I drink it down. It's not thick at all, but it's not thin when eating. It's an udon restaurant that can only be described as exquisite!
View on GoogleI've been curious about it for a long time and finally visited! The reviews are good and the taste is good, so I entered with excitement. The inside of the shop is a little small, but there are tables for 4 people, so it felt like groups could visit. It is a wooden structure with high ceilings, and ventilation is done with air conditioning and circulators, infection control measures are also 👍 The udon, the main point, is thin and soft. For adults, the amount will be finished soon. The taste... nothing special to say. Neither good nor bad. I added oyakodon to the set, but the taste was a little strong~ The amount, like the udon, is still small. PayPay can be used for payment, but I felt it was a little expensive. I felt it was a bit disappointing restaurant for foodies.
View on GoogleMini Oyakodon Set 950 yen Transparent broth Saltiness is felt stronger than the umami taste of the broth The thin udon itself also tastes salty. Oyakodon is delicious with sweet broth. A little line at lunchtime.
View on Google
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