If I remember correctly, I've been to this shop twice. Last time, it was neither good nor bad—no particular impression of it being especially delicious or cheap. However, what left a huge impression was right as we were leaving, seeing a man cutting meat across the kitchen curtain picking his nose without gloves, which made me worry about the sanitary environment of this shop, and I stopped going ever since. And yesterday, thinking I'd go out to leisurely eat some yakiniku and give this shop another chance, I never expected it would turn into an unpleasant dining experience. First of all, I wanted to enjoy a quiet meal, but the staff kept talking to us and making us engage in unwanted small talk, which was really irritating. They call it 'friendly in a good way', but from my perspective, it's meddlesome. The seating comfort wasn't that great either, making it hard to relax. Next, when the meat arrived, I was shocked again—the way the meat was cut was extremely sloppy (sizes and thicknesses weren't uniform, and very thin meat pieces slightly larger than an eraser were all hidden underneath, so I didn't take photos), plus it was dried out and full of tendons, not something you could praise as delicious even out of politeness. I'm appalled that they can serve stuff like this at around 5,000 yen. Moreover, the grill area had a completely incomprehensible and totally unbalanced flame, where only the exact spot where the meat was placed (as shown in the photo) cooked well, and having to grill while rotating the net was also annoying. To be frank, there are countless shops with better cost performance than here, and I am truly a fool for trying to give this shop a second chance; there will be no next time for a place like this.

Had: - Horumon set - Muraya Premium Steak - Upper Beef Tongue - Special Loin - Upper Harami - Special Wagyu Sashimi - Wagyu Yukhoe Everything was delicious. The Muraya Premium Steak might look expensive, but it had a large portion and tasted better than its price. I'd like to visit again.

+3

A good yakiniku shop with lots of regulars. The boss(?) is very attentive and the staff are snappy and good. Meat comes out fast after ordering. Prices are somehow cheap too. Smoking permitted establishment. Thanks for the meal. Payment by cash or credit card accepted.

+3

A yakiniku restaurant I always rely on! Attentive staff and a charming manager!! First, start with tongue, then harami, and everything else... The meat quality is top-notch, and they also have wagyu yukhoe so you can fully enjoy raw meat. The bibimbap is cooked in a stone bowl and is delicious!! The cost performance is truly great!!

+1

My absolute favorite yakiniku restaurant I've ever eaten at! Great service, great meat quality! For someone like me who dislikes garlic, this is a very welcome yakiniku shop. Since I can go eat without worrying even if I have work the next day, it's truly a lifesaver. I'll be going again soon.

+2