A shop where the meat sliced by friendly staff is delicious! The set menu has great cost performance, and when I tried it, the upper skirt steak (joharami) was delicious so I ordered an extra portion. I felt this shop is an unmissable stop when coming to Kadoma. Just watch out for the cash-only policy ⚠️

Went with 3 adults and 2 toddlers. They prepared a private tatami room, and since we were dining with a 3-year-old and 1-year-old who still run around, it was very easy to spend time there! The raw dishes were also super fresh; the raw senmai and yukhoe were insanely delicious! The upper salt tongue and bone-in galbi were also thick and satisfying, yet reasonably priced and very good! The staff were so kind—entertaining the kids and holding them—and since I usually can't eat leisurely, I really loved the homey atmosphere! We will use this place again!

A shop I wish I knew about sooner! Definitely coming back. Used it with 8 people and everyone was super satisfied. If it were in my neighborhood, I'd go once a week.

The taste is bad and the price is high so I will never go again

They used to do weekend lunches, but then stopped, which was disappointing! Weekend-only lunch service has resumed!!! I'm so happy!! Even the Kuroge Wagyu lunch is 1180 yen!! This price is dirt cheap!! Even at night, premium meat platters start from 3000 yen, enough to fill two people up!! Super satisfied!! There is no kids' lunch menu. Personally, the way the rice is cooked matches my preference, so I end up asking for refills. Since the young owner runs it by himself, he looks busy. Still, seeing him cheerful and working hard feels great! I want customers who are understanding and watch over him kindly without complaining to come here. Highly recommended!! The sauce is secret/traditional, and their kimchi is also amazingly delicious No matter where else I go to eat, still, still, it's such a good shop that I always come back here!!