We had business to attend to in South Osaka as a family We wanted to eat sushi, but worried it might be fully booked based on everyone's opinions, so we decided to make a reservation in advance I was concerned that all seats were smoking-allowed but other places I searched also allowed smoking so I booked this one The restaurant is close to the station and there were plenty of parking lots nearby (though not affiliated) The interior is small and cozy with about 4 to 5 counter seats and around three 4-person tables We were a group of 3 and guided to a table seat The smoking I was worried about was now prohibited inside! Thank goodness!! We could leisurely enjoy our sushi (laughs) As for the sushi, everything was fresh and delicious My son, who loves seared items, was also extremely satisfied!! However, the a la carte dishes I chose were sold out one after another even though it was still early... That was disappointing It seems popular locally and those who came without a reservation were turned away because it was completely full since it was Sunday I'm glad I made a reservation

+3

For this price and this quality of sushi, it's definitely worth coming to eat Sushi aside, the sashimi selection was also incredibly delicious

A delicious sushi restaurant for both lunch and dinner. My favorite is the seared nigiri eaten with salt and lemon. I thought the seared salmon skin nigiri was rare since you don't see it elsewhere. I ate various other things besides what's in the pictures, and all of them were exquisite ✨

+3

For sushi where the dishes are made to order rather than a conveyor belt, the price itself is normal, I suppose? Walk through the noren curtain and you're immediately at the counter. There are few photos, giving it a traditional shop vibe ♪ The interior feels clean. There are some sushi toppings that make you go 'What is this?', which makes you want to order them. (Laughs) They also serve the shrimp heads from the seared items, so it's recommended when you want to splurge a little ♪

I think the balance between taste and price is quite good. But for a commoner like me who loves a cheap drink, I can probably only go about once a year.