It looks a little high priced, but isn't the quality of the meat worth more than the price? It's a restaurant that grills with charcoal. Given this content, I'd like to try the course with all-you-can-drink too. When I looked around the shop, it was almost full despite being Monday. I can understand why. The location is also tucked away, so it's a hideaway-like restaurant.

+3

[Yakiniku Horumon Ichiryu] with "Taste is Ichiryu (First class), Price is Sanryu (Third class)" where I went to eat rice for the first time this time. The female staff was also polite, the salt sauce tongue, misuji with wasabi soy sauce, and the rice in a fairy-tale size were extremely delicious. The price is higher compared to chain stores, but is it pretty good? However, I went on a holiday evening and there were no customers at all, so when I entered I was worried if it was okay? Lol

+2

In my memory it was a "delicious and affordable restaurant", but because of the location it wasn't easy to head to, the other day on the way back from Kyoto I made a detour and stopped by for the first time in about 5 years. As I remembered, it was delicious and affordable, and I went home satisfied and full.

We visited in a group of 4. We were handled politely even without a reservation. For yakiniku, the salt tongue was very delicious and we ordered it repeatedly. It feels like finding a hidden gem of yakiniku in front of Ibaraki Station. I'd like to go again.

We enjoyed it deliciously with charcoal grilling.