たこ焼 あほや 鮎川店Takoyakiahoyaayukawaten
- 5 Chome-21-5 Ayukawa, Ibaraki, Osaka 567-0831, Japan
Today · 11:30 am–11 pm
- Monday: 11:30 am–11 pm
- Tuesday: 11:30 am–11 pm
- Wednesday: 11:30 am–11 pm
- Thursday: 11:30 am–11 pm
- Friday: 11:30 am–11 pm
- Saturday: 11:30 am–11 pm
- Sunday: 11:30 am–11 pm
- +81 72-636-8010
- ahoya.net
Google reviews
Visitor reviews on Google Maps
The most delicious taco yaki So good
View on GoogleUsed it around 2 PM on December 22nd. I go because I like the taste of Ahoya, but short? Short hair? Boy? Girl? If you have no motivation, quit! Your attitude is the worst! Since I spoke when ordering, at least answer! Other staff are super friendly and leave a good impression. If you are treated like that, even the takoyaki you bought tastes bad! From next time if this guy is standing in front of the shop, I'll go home without buying. That clerk alone is the worst
View on GoogleIt was fluffy and very delicious. The octopus was also soft and had a good texture. Want to come again. Pechayaki had a strong cheese feel and was filling, which was good. The number of seats in the store is probably three 2-person tables?
View on GoogleWent to Takatsuki Osaka for a soccer expedition After the match ended, I decided to eat takoyaki at Ahoya with my wife and son who came along. Parked the car in the parking lot in front of the shop, and went into the shop after ordering Takoyaki 6 pieces 450 yen x 6 3 types: plain, sauce, and salt Pechayaki 450 yen TOTAL 1800 yen Paid with a jring using PayPay and entered the shop. Since it's a midsummer day over 35°, the cool inside of the shop is great Especially delicious is salt. My wife likes salt too I was able to eat Pechayaki for the first time in a while Takoyaki entwined with melting cheese is great Ahoya's takoyaki that makes you want to eat it before you know it Will come again
View on GoogleAlong with takoyaki, I ordered Pechayaki for the first time. Takoyaki is always soy sauce + α for me. Visited for lunch. Two young part-time staff, a man and a woman, were working. The man skillfully prepared Pechayaki, and the woman prepared takoyaki. While watching the woman's nimble handwork—thinking she added batter, octopus, tenkasu, and beni shoga in order, watching the takoyaki roll up one after another, Pechayaki was completed before I knew it... Pechayaki also contains cheese and has a filling feeling in the stomach. Takoyaki was deliciously eaten with a stable taste.
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