Great food with family operated kindness and service.

Naritaya Discovered what looks like a ridiculously delicious sushi restaurant! Their inarizushi looked insanely delicious, so I bought a pack of 5. Also got some simmered konjac skewers! The inarizushi had a gentle dashi broth with fried tofu pouches soaked in just the right amount of sweetness♪ It had the umami of shiitake mushrooms and was ridiculously good! Licensed with dashi flavor, the konjac skewers were simmered sweet-and-savory and were way too delicious!!! It had a nostalgically homely taste and was top-notch ((´▽`)/ When I asked the mom, it seems the staff meal rice bowl (makanai-don) sells out right away at lunchtime and is quite popular♪ I'm also curious about the sashimi and mackerel bento, so I think I'll drop by again. Thanks for the meal! Naritaya! No doubt about it!!!

+2

The sashimi was also fresh, firm, and delicious. Anyway, the cost performance was great, and the atmosphere and comfort were also good

Naritaya-san First time coming here Looking for wild boar meat, I found out they have botan nabe on their February-limited kaiseki menu＼(^o^)／ Reserved right away! Solo diners OK! Aside from botan nabe, they also had milt (shirako) and saikyo-yaki, which was quite satisfying (*^^*)

+3

Used Naritaya's takeout. The products inside the storefront showcase differ by day; today, what I bought and brought home alongside pickles and dried fish was chawanmushi! As expected, the quality of the ingredients is different from things you buy at supermarkets, and the taste goes without saying!