The number of seats is not that large, but even during lunchtime on a holiday, seat turnover was constant, and we were able to be seated without waiting too long. I ordered the ham and egg coppe bread and vegetable coppe bread set with a drink and fries, plus a cheese curry pan as an item on the side. It had a good volume and was delicious. Many people were doing takeout, so I thought it was a popular restaurant. Thank you for the meal.

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Visited "Coppe Tajima Hirakata branch", a coppe bread specialty store affiliated with Doutor Coffee! (´∀｀) It seems Doutor has 1,300 stores nationwide, but Tajima has a small number of just 35 stores ヽ(￣д￣;) There are only 2 stores in Naniwa, and one of them is within a distance where I can pedal my beloved bicycle 🚲 from home (￣∇￣) Why would such a rare store be in a place like this, far from the station and developed from rice paddies.. (lol) What I ordered were: "Granulated Red Bean Butter Whip", "Tappu-Rich Coppe", and "Tappu-Rich Strawberry & Chocolate Cream" (^o^) Yup, all of them are super packed with ingredients and voluminous! The cream is in large amount, so go ahead and indulge without holding back!! ٩( ᐛ )و And the two cream-storm ones were unexpectedly fried bread, leaving me way more stuffed than expected (=´∀｀)(lol) Even though it has cream and isn't freshly fried, it's crispy, not greasy, and delicious (^^) It's kind of high in calories, a guilty pleasure kind of deliciousness (lol) The coffee is delicious because it's Doutor, and the bread is fluffy and appeals to everyone, so if one ever opens near you, it's worth visiting at least once! (^∇^) I didn't try the savory ones because they were souvenirs, but I hear they are also very voluminous and delicious~ Even so... who on earth is Tajima...

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I did takeout. It was already cold when they handed me the product, so I was like, "Huh?"; I wonder if you can eat warm food when dining in? I ordered the melon pan with cream sandwiched inside because it looked delicious, but it's a photo scam—there's just a tiny bit of cream inside. Not good. There were various types, but... well, it's expensive. Is this how it is? There's a burger 🍔 something nearby, so is that one cheaper? Well, it was easy to eat though. Also, the clerk's energy was low... They were unfriendly.... There were plenty of parking lots shared with nearby shops.

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I've used this place several times, but the taste varies widely and the quality is unstable, depending on the type of coppe bread chosen and the person who made it. Even when ordering the same item, the finished product differs so much that you'd think it was a different item, and limited-time items in particular tend to not be very tasty. Be careful because half of the iced drink is filled with ice, making the amount very small. This time I bought the Halloween rich chocolate cream for takeout, but the chocolate cream completely melted into liquid. If it was a product requiring refrigeration, I wish they had told me when I bought it.

I had an image that coppe bread was super trendy at one point with lots of shops opening and closing, and as expected, coppe bread gave off the image of school lunch bread so I didn't have a very good impression of it. However, I felt this shop won't close down; whenever I pass by the front of the shop, there are usually quite a few customers, so I got curious and went to try it. Perhaps what's good about it is that they have savory coppe bread sandwiches and sweet coppe bread sandwiches, and like a burger shop, they offer sets with fries and drinks. The savory coppe breads have a wide variety of fillings, and having many choices might also be a good point. I was surprised that the customer demographic is unexpectedly older people. Sweet dessert coppe breads might feel geared towards young people, but the savory lineup feels like something that would appeal to any generation. On the other hand, in terms of service, maybe due to operational issues, I felt the wait time to order at the register was long. There is only one cash register, and even though takeout bags require paying for them and putting them in yourself, somehow the register doesn't seem to run efficiently. Coupled with the numerous chairs to wait for the ordered coppe bread to be ready, I rated service and atmosphere as 3.

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