The kushikatsu was so delicious~ It was my first time eating saury and matsutake mushroom kushikatsu. Since I visited past 8 PM on a weekend, quite a few things were sold out, so an earlier time seems better if you want to eat a variety of things.

+2

Hirakata City, Osaka Prefecture. Opened in 2017. 3-minute walk from the station. Over 30 kinds of single items, omakase and seasonal kushikatsu courses. Serving 10+ kinds each of sake and shochu, 4 kinds of wine, etc. Visited with a friend at 7 PM on a weekday in July 2025. Came having made an online reservation for the omakase course. Parked at a coin parking lot near the station and headed to the basement shop. Smoking allowed shop. 1 kitchen staff, 2 hall assistants. Inside has leisurely jazz-like music. Full with men and women of all ages. Since my friend was late, I started drinking first. Since freshly fried food is served simultaneously for all reserved guests, starting kushikatsu early for just one person is not allowed. Asked before starting if there are any things you dislike. ■ Order ■ *Tax included ◇ Draft beer (Asahi Super Dry) medium draft (580 yen) ◇ Sake 1 go Miyagi Prefecture Urakasumi No.12 (770 yen) Junmai Ginjo. Commemorative limited edition sake with Urakasumi yeast. Sake characterized by fruity aroma and crisp dryness. Flavor matrix provided, making it easy to choose. Raw vegetables (270 yen) (1) Shrimp wrapped in shiso (280 yen) (2) Beef tenderloin (330 yen) (3) Lotus root (250 yen) (4) Seasonal & other: Conger pike (280 yen) (5) Green asparagus (330 yen) (6) Angel shrimp (600 yen) (7) Seasonal & other: Broccoli and raw ham (250 yen) (8) Roe-carrying kelp (600 yen) (9) Scallop adductor muscle (300 yen) (10) Seasonal & other: Shrimp wrapped in myoga ginger (250 yen) (11) Yam with plum and bonito (220 yen) (12) Pork tenderloin (280 yen) (13) Shishito pepper (170 yen) Every single stick is carefully prepared, and I'm satisfied. I felt it's a shop that could become even more famous. Everything is delicious, no misses. A group banquet was being held in the large room inside. Want to use it in various forms, solo, two people. Total approx. 9,000 yen. Approx. 4,500 yen per person. PayPay payment available. Thank you for the meal (*^^^*)

+3

It was delicious as each stick was served freshly fried. I want to go again if I get the chance.

+1

Super delicious! Being able to drink Taketsuru cheaply is also the best. ——————————————----------✈︎ YouTube➡️ muban Instagram➡️ @muban.japan I would be happy if you could support me by following me or subscribing to my channel. ——————————————----------✈︎

+3

Visited on my way back from a business trip. Everything I ate was delicious. It was my first time seeing palate-cleansing green onions, but this was refreshing and nice too. It seemed many items were sold out, so I was recommended the omakase course, but it turned out to be a huge success! I enjoyed the thrill of excitement wondering what would come next. Regrettable that there was ice kushikatsu and I couldn't eat that alone. I definitely want to visit again if the opportunity arises someday.