You gonna love this udon restaurant it’s very affordable and friendly Sacho and staff・

I had the chicken tartar set meal for 1100円. The crispy chicken was covered with an almost excessive amount of homemade tartar sauce, which made me happy✨ It was a generous portion and left me full. The udon was firm and chewy, and the dashi was very delicious. The staff were kind too, coming over repeatedly to refill my tea. It is a place that makes me want to return. I think it is a good restaurant.

+1

Today I came for lunch just after 11. I could sit down immediately, but while waiting after ordering, customers kept coming in. The カレーうどん felt like classic curry udon from a proper udon shop, with a flavorful stock, and it was delicious‼️ The とり天 was crispy and delicious too. I will come back to eat with my family. I have one small request: it would be nice if the カレーうどん came with a hand towel.

An udon shop that is consistently delicious whenever I visit, so I keep finding myself drawn back. I always order 「天ぷら定食」, but my personal approach is to change the udon to 「とり天ぶっかけ」. The crispy とり天 goes perfectly with the firm, chewy udon, and the portion is very satisfying too. A recommended combination that lets you enjoy freshly fried tempura and the umami of the stock together.

I went during the busy lunchtime period, so I was shown to the large room on the second floor. The atmosphere itself was not bad, but when a group of ４ loud construction workers arrived, the atmosphere on floor ２ immediately deteriorated. Perhaps that cannot be helped, though…. I had とり天おろしぶっかけ with 海老天 as a topping. Both the coating and the filling were delicious, and the meal was very satisfying.

+3