20260317 Finished my assigned work, a rare weekday off... lunch nearby... it's Portokotan... Ordered a set of half tenshinhan and miso ramen, with gyoza and karaage, and it was delicious. The seasoning is addictive... 20250823 Used it for lunch for the first time in over a decade. Nostalgic. Well this time I ordered a set of mini tenshinhan and miso ramen, with 300 yen extra karaage and single gyoza. The tenshinhan is a tenshinhan with a bonito broth flavor, unique and delicious. The miso ramen is delicious as is, but putting doubanjiang in the middle enhances the flavor and makes it even more delicious~ As for the gyoza, it was delicious enough on its own. Next time I want to eat mapo tofu. I thought the prices were reasonable. The parking lot is a coin parking.

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If you go to Kindai and graduate without knowing the taste of the tenshinhan here, I think it's a waste. It's a taste you can only experience here. Tenshinhan lovers should go once.

A homey local Chinese diner run by a married couple and their friend. Now I'm a regular and often chat. The food is delicious, and the prices are reasonable since it's close to Kindai. Grateful amidst soaring prices ✨ The tenshinhan with plenty of starchy sauce and Nanamen with lots of vegetables are especially recommended ✨ Please stay healthy and do your best forever. I'll come to eat again 🍜

I had Nanami-men, Mapo Tofu set meal, and beer. The beer came with kimchi, and it was so delicious!! That alone raised my expectations high! The Nanami-men that came out had plenty of vegetables, and the aroma of the soup made me want to slurp it right away... It felt more appealingly delicious than the trendy punchy ramen or clear soup ramen out there. The service was also warm, and both my stomach and heart were fulfilled in this gentle space. Thank you for the meal.

Today, I visited for the first time in 34 years (lol) Perhaps thanks to going to high school and university near here, it has been my favorite restaurant ever since it opened. Especially during lunchtime at my weekly seminar in college, I would always bring my friends along () By the way, what I ate every time back then was the "Poro Set Meal"✨ I miss the days when I used to eat a lot even in large portions (lol) This time I had the half-Ten Miso Ramen, and it was super delicious and super filling⤴️ I will go back to eat a delicious and voluminous lunch again! Do your best without pushing yourself too hard!

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