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Since this was the first time I ate a full course meal with a town-Chinese vibe, please understand that I have no basis for comparison. I went for lunch during a free period at a nearby driving school because I had some time. There were two choices: a 2,500 yen or 4,000 yen omakase full course, and since it was my first time, I ordered the full course. First, I was surprised by the precision of the service. It looked like it was run by just two people, but the food came out with almost no waiting time. Since I'm alone and don't touch my smartphone, keeping up with me as I silently eat is just amazing...! Surprisingly, there are also counter seats, but a nice point is that the cooking utensils are clean and the workflow lines are well-established. Being able to hear discussions on cooking sequences is, personally, a happy part where I can see professionals up close. Because the prep work is solid, the dishes that come out are all delicious. When serving bread, they guided me on the correct way to eat French cuisine, which is less familiar to Japanese people, saying, "It's also delicious if you dip it in the sauce of the dish," which was a wonderful point. Of course, I will scoop it all up and finish it! The taste was also made tailored for Japanese people, and it was fun that dishes using Shogoin daikon and Aokubi daikon came out~ Caviar and truffles were so-called knockoffs, but is cutting corners where appropriate the definition of town-French...? Personally, I thought they might not be needed, but the generously used caviar was still a tiny bit happy for a commoner, a wonderful production (laughs). Delicious French cuisine can be eaten starting from 5,000 yen even if you go with 2 people. Even though some things are prepared in advance, the fact that a full course can be provided by just two people while there are many other groups is also amazing. I feel I can understand why people would want to come eat here together on a slightly special day. It's a wonderful time, and I can understand why the reviews are good. At the counter, around the fish dish area, I smelled pork, and since I lack a baseline for comparison, my rating is 3 stars, but overall it's good enough to be 4 stars. Correction: I don't mean to lower the rating, but it deviates slightly from my own criteria, so I made it 4 stars! I definitely want to go again.

+3

Came to the store at opening time on a weekday with a reservation. We were the first ones there. Ordered the A lunch for 2,500 yen. The assortment came out first. This omelet was delicious. I was happy that tagliatelle came out as an appetizer. The next soup also had a pleasant mouthfeel and was delicious. The main dish can be chosen, and I chose fish. Cream-simmered white fish. Delicious. I'm happy that a lot of vegetables are used in the dishes. It was good that there were a lot of eggplants today. The dessert was also delicious. Food where you can feel the attention to detail, I was fully satisfied.

+3

Visited for lunch 😊 The menu was a choice between a 2,000 yen course where you choose meat or fish for the main dish, or a 4,000 yen course where you can enjoy both meat and fish. As for my immediate impression, everything was delicious 😋💕 They carefully explained the menu and recommended ways to eat one by one. For example, with eggplant, you could strongly feel the flavor and aroma of the eggplant, and with scallops or sea bream, the respective flavors and aromas of each ingredient. When you taste them one by one, you taste the individual flavors, and when combined with other ingredients, a new flavor is born. I was able to enjoy it all the way to the end without getting tired of it while finding my own combinations. The sauce was delicious, so my daughter refilled her bread several times and cleaned her plate lol. Even the dessert was delicious, and on the way home, my daughter and I both smiled and went home saying we hadn't encountered such delicious food in a long time! There is no parking lot, but there is a coin parking lot right nearby. It's a restaurant just a short walk from Hiyanosri Station, so it's a place I'd love for everyone to visit 🤗 By the way, the lunch we had was the 4,000 yen course 🍴✧︎

+3

Visited with a reservation at 18:00 on Thursday. 6,500 yen course. Both taste and quantity were fully satisfying. I got full on delicious food ✨ The service was also wonderful. I was able to eat calmly and spent a fun time.

+1