I had a today’s lunch as one bit pork Schnitzel 800yen with my wife. we ordered it just after we entered the shop and they served it very quickly. what’s the speedy service they provide for us:) The schnitzel was nicely crunchy that’s good combination with the special sauce. prefect!

[Caution Required] Those with allergies must check when ordering The food samples outside the shop differed from the ingredients actually used in the dishes. If you have allergies, we strongly recommend not judging solely by the look of the sample, but always checking the contents with the staff when ordering. As for the crucial seasoning, it's quite heavy overall. It's a shame that the taste of seasonings was so strong it completely wiped out the inherent umami of the ingredients. The only saving grace is the good cost performance. The portion is quite large for the price, so it seems suitable for those who think, "I don't care about subtle flavors, I just want to eat cheaply and get full.

A restaurant I entered for the first time for lunch on 2026/4/1. It was a Showa-retro Western-style restaurant. I had the B lunch (fried shrimp, hamburger steak, karaage, salad, rice) for 1500 yen. The shredded cabbage in the salad was cut coarsely and hard to eat. Also, I thought the sauce seasoning was too heavy.

Had the A lunch. The steak was tender and delicious, making it a great success to order.

If you want to experience Showa-era vibes, definitely, definitely check it out. I hope the chef's father stays healthy and keeps this flavor alive. Since the mom runs the dining floor all by herself, impatient people, those with tight schedules, or those who get angry at sold-out menu items should definitely avoid it. It's fully booked during the 12 o'clock hour, so try adjusting your time a bit.